Two New Happy Hours to Kick Off the Weekend

Two New Happy Hours to Kick Off the Weekend

Raspberry Lychee Martini at Musaafer

FINISH THE WEEK strong and hit the hopping new happy hours at two glam Galleria-area restaurants.


Musaafer — the luxe, 10,000-square-foot Indian spot in the mall's still-new "jewel box" wing, from restaurateurs Mithu and Shammi Malik — has rolled out a new specialty menu, available on weekdays from 5pm-6:30pm. Find deals on signature cocktails (Raspberry Lychee martini, anyone?) and bottles of wine, and take a culinary journey through India's 29 states via happy-hour plates like coriander prawns and chana palak sliders.

Down the street at La Table, the two-level French affair that reopened just before the holidays, score discounted drinks from 5pm-7pm Tuesdays through Thursdays — or hold out for reverse happy hour on Friday and Saturdays from 8pm-11pm. Both timeframes boast $10 G&Ts, Provence Margaritas (with lavender syrup and crème de violette) and chocolate martinis; select beers are $4 and glasses of wine are $10.

We'll drink to that!

Food
Thrive & Inspire: Working with Seniors — ‘America’s Best’ — a Joy for Medicare Expert Justin White

Justin White, Founder of Senior Health Services

WHAT IS THE secret to running a successful business? First, you have to have a mission that you care about. I absolutely love helping people understand Medicare! Secondly, I have always succeeded because the agents I work with know that I care for them and truly want them to succeed. I love developing leaders and watching them soar! If I help them get where they want to be, I will never need to worry about me! We all rise together.

Keep Reading Show less

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

Keep Reading Show less
Food