Post Oak Hotel Named Best in Texas

Post Oak Hotel Named Best in Texas

The pool at the Post Oak Hotel

TILMAN FERTITTA'S POST Oak Hotel has yet another accolade to tout: The property topped the U.S. News & World Report's list of best hotels in Texas, and came in at number 13 in the United States. It's the only Houston hotel, and one of two in Texas, ranked on the list, which evaluated more than 30,000 properties worldwide.


The 20,000-square-foot spa, posh poolside cabanas and proximity to world-class dining and shopping certainly contribute to the Post Oak's glowing rep. The property has been awarded a number of titles and honors since its opening in 2018. Last year, it was rated a Double Five-Star hotel and spa by Forbes Travel Guide, and is Houston's only AAA Five-Diamond hotel.

The Post Oak Hotel

The U.S. News & World Report announcement comes on the heels of the news that Fertitta plans to merge his Landry's Inc. restaurants and Golden Nugget casinos, taking the resulting business public at a $6.6 billion valuation. The deal does not include his hotels (such as the Post Oak), his Galveston properties or the Houston Rockets.

People + Places
Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

For someone who has never heard of Jentry Kelley or Jentry Kelley Cosmetics, what is your elevator pitch? Simple, clean, no fuss skincare and makeup. If you want clean, yet easy to use, and you are not a self-proclaimed makeup artist, this brand is for you. We are education-focused. When you have the confidence to do it on your own and tools to make it look right, you can look and feel your best every day when you head out to take over the world.

Keep Reading Show less

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food