Parade of Desserts: H-Town’s Sweetest Mardi Gras Grub

Parade of Desserts: H-Town’s Sweetest Mardi Gras Grub

The Raspberry King Cake from Common Bond (photo by Andrew Hemmingway)

THE BIG BASHES may have been canceled, but here are the most Insta-worthy Mardi Gras treats you can enjoy at home. Laissez les bons temps rouler!

COMMON BOND There's nothing common about the King Cakes at Common Bond this year! Chef David Berg, the cult-classic bakery chain's executive pastry chef, is delighting Houstonians with two options this year. The sweet brioche cake — covered in royal icing and topped with purple, green and gold sugar and Mardi Gras beads — comes in a traditional (but decidedly not boring) cinnamon ($26) or a raspberry cream cheese ($28). Or channel some serious Fat Tuesday energy and snag both flavors for $50!

DESSERT GALLERY BAKERY & CAFE With a tagline "Calories Only Count After Mardi Gras," Upper Kirby go-to Dessert Gallery is definitely on to something. Colorful cakes and cookies are available for pre-order, and the sweet shop also has tons of adorable creations celebrating Black History Month.

MICHAEL'S COOKIE JAR Come for the cookies, stay for the King Cake at Michael's Cookie Jar! The local hotspot is accepting orders now through Feb. 13 for their larger-than-life treats that will undoubtedly help kick off the new year in style. Don't wait to order your cinnamon-roll-dough-filled cake with cookie butter, cream cheese and cinnamon.

FAT CAT CREAMERY Fat Cat and Fat Tuesday? What a match made in heaven. Head to the Houston fave, which just opened a second location in the new Stomping Grounds development in Garden Oaks, for your Michael's Cookie Jar King Cake slice, topped with your choice of ice cream. And here's the real scoop: Each shop has limited supply, so call ahead — or roll the dice and enjoy another Fat Cat flavor if they're out!

THREE BROTHERS BAKERY Feast your eyes on the intricate creations at Three Brothers Bakery! Full cakes start at $20, but for those looking for a bite-size treat, there are cupcakes — or dipped-and-decorated cookies and petit fours adorned with a classic fleur de lis. (P.S. They have Super Bowl sweets, too!)

Food
Leadership in Action: Entrepreneur Saba Syed of Moroccan Bath Determined to Build ‘Lasting Legacy’

Saba Syed, Founder of Oasis Moroccan Bath

How did you get to where you are today? My journey began with a need to be financially independent and an even a deeper drive to create a lasting legacy. The centuries-old Hammam tradition has always fascinated me—not just for its relaxation benefits, but for its holistic approach to cleansing the body, mind, and soul. So, combining my passion with a vision to bring an authentic yet luxurious Hammam spa experience to Houston, I took the leap less than two years ago to open my own spa.

Keep Reading Show less

Christine Johnson and Jody Merritt

A LOVELY AND truly heart-felt tradition continued, when Saks Fifth Avenue and its 5115 restaurant hosted the 14th annual Houston Sweethearts tea.

Keep Reading Show less
Party People

ON JAN. 3, 2025, I observed a big personal anniversary. As of that day, it’d been 20 years since I first moved to Houston — from the Big Apple media circus, by way of my home state of Louisiana — and began working as an editor in the lifestyle-magazine biz here. It’s been two full decades, which is hard to believe! I like to joke that I’m far too young and good-looking to have done anything for two decades. But here we are.

Keep Reading Show less