Happy Anniversary!
Time flies when you’re having fun! The hottest new magazine in Houston is turning one this fall. Here’s to a year of reinventing the city magazine for the people reinventing the city. Smart. Sexy. All local. Welcome to CityBook.
Happy Anniversary!
Time flies when you’re having fun! The hottest new magazine in Houston is turning one this fall. Here’s to a year of reinventing the city magazine for the people reinventing the city. Smart. Sexy. All local. Welcome to CityBook.
CIS 2024 Gala Honorary Co-Chair Judy Tate, Co-Chair Lauren Brollier, Co-Chair Cassie Milam, Honorary Co-Chair Kirby McCool
WHETHER YOU PREFER Alice, the Mad Hatter or the Queen of Hearts, Communities In Schools of Houston’s A Night in Wonderland 45th Anniversary GalaA Night in Wonderland 45th Anniversary Gala is not to be missed! Join in the celebration for a whimsical good time on Thursday, April 4th, at the luxurious Post Oak Hotel.
Chaired by philanthropists Lauren and John Brollier and Cassie and John Milam, with honorary chairs Kirby and Scott McCool and Judy and Charles Tate, the magical evening supporting the valuable and impactful work of CIS of Houston begins at 6:30pm with a cocktail hour, then dinner and the program. Rounding out the event is live entertainment by the popular Houston-based band Klockwork. Guests can dance the night away, starting at 9pm.
The always diverse crowd makes for a dynamic event. Party-goers are encouraged to dress in “Wonderland Whimsy Cocktail” attire, with the goal of fun and festive. Cocktail attire is also a great option.
Don Friedell and emcee Lisa Malosky at a previous CIS Gala
Attendees at a previous CIS Gala
A full ballroom at a prior CIS Gala
CIS of Houston's Martha Montoya Sanchez with Northbrook High School seniors
CIS of Houston CEO Lisa Descant and CIS of Houston Dir. of Development Donna Watkins with CareSource Foundation
Special guest at the 45th Anniversary Gala is Rey Saldaña, President & CEO of Communities In Schools National in Arlington, VA. During the program, guests will view a powerful video about the life-changing work of CIS Houston, in addition to hearing heartwarming testimonials, bringing a personal touch to the evening.
Funds raised from A Night in Wonderland will support the CIS mission to surround students with a community of support, empowering them to stay in school and achieve in life. Currently serving 163 campuses across Greater Houston, CIS places at least one full-time CIS Student Support Manager on each partner campus to deliver comprehensive direct services including counseling, academic support and health and human services.
The chairs want to thank the event’s top-tier donors to date: Judy and Charles Tate; CenterPoint Energy; Sharon G. Dies; The Marie and James H. Galloway Foundation; Beth and Bob Gower; and Marathon Oil.
Tickets are going fast! They start at $500, and tables for 10 range from $5,000 through $50,000. Underwriting opportunities are still available.
Judy Tate (photo by Emily Jaschke)
Scott and Kirby McCool
Kit Detering, Cassie Milam, Carl Detering (photo by Jenny Antill)
Sharon G. Dies and Lauren Brollier
Windsor Fire cocktail at Marigold Club
HOUSTON BARS AND restaurants are making the most of Dry January by revamping their cocktail and mocktail lists. Increasingly, patrons are searching for non- and low-alcoholic options to capitalize on health and wellness benefits — and the city's best mixologists are taking note. Standard offerings like a virgin mule or a fun lemonade remain, but read on for some of the more inventive mocktails you'll find on menus around town!
Bartender Alejandro Medina pours a mean margarita — with or without tequila! But for something more unique, try the virgin Amaretto Sour with pineapple. Plus, at the original Bludorn restaurant in Montrose, a portion of proceeds from all mocktails goes to Ben's Friends, a national nonprofit for hospitality workers struggling with addiction.
This month, the speakeasy inside the Four Seasons Hotel Downtown features the zero-proof Crystal Cube Libre in a beautiful glass bottle, and the bartenders can also whip up a bespoke "Dealer's Choice" mocktail upon request.
Love at First Sight
The award for variety may go to this Chinese spot with locations in Rice Village, Cypress and Memorial. All 14 specialty cocktails can easily be made NA (and are only $6!). Try the sweet-and-sour-inspired Love at First Sight with pomegranate and lemon.
Who doesn't love options? Little Woodrow's shakes up a yummy Cherried Away — sweet black cherry, vanilla, lime, salt and cola — and a more tropical Faux Loma with grapefruit and a spicy rim. Any of the mocktails here can be transformed into a full-blown cocktail, or even a low-BVA version, upon request. It's up to you!
Hungry's (photo by Jenn Duncan)
A Houston classic for healthful dining, Hungry's — including its massive new outpost on Woodway — has fantastic options for Dry January. The anti-inflammatory Ginger Turmeric Tonic is topped with sparkling water for a vibrant and tummy-pleasing affair!
For something comforting yet refreshing, opt for the zero-proof Oye Morro: Salvadoran Horchata, coconut milk, lime, pineapple gomme syrup, and piloncillo. When it inevitably warms up, cool down with a Tamarind Arnold Palmer!
The bar team at Katami has a fantastic NA botanical spirit to mix into some of its standout cocktails, such as the Okinawa Sizzle with passionfruit and lime, or the Shiso Side with yuzu, shiso and hot sesame oil.
Windsor Fire
Craving a martini? Hit up Marigold Club in Montrose for a spirit-free, olive-forward version called Secret Garden. Alternatively, the Windsor Fire — allspice distillate, grapefruit, lemon — will warm you up from the inside out this month.
Caffe Nonoretto
Director of Bars Máté Hartai offers an alcohol-free version of her popular Caffe Noncoretto: pistachio milk, house amaro blend, brown sugar and almond, all steamed and aerated before served hot in a frozen espresso cup, tableside. We'll drink to that!
Be whisked away to a tropical paradise at Phat Eatery in Katy and The Woodlands: The Coco Paradise has pineapple, passionfruit and coconut, while the Lychee Sunrise is comprised of fresh lychee, orange juice and pomegranate-reduced-syrup. Say ahhhh!
Enjoy this cute patio spot with a Como La Flor in hand. The sparkling concoction is made with Lyre's Dry London, orange, lime, grenadine and ginger beer.
John & Amanda Taylor, Stephanie Willis, Jason Weddle
AMONG THE MANY festive fetes held at The Post Oak Hotel over the Christmas season was the 50th annual Spindletop Holiday Ball.
Hosted by Spindletop Community Impact Partners, the energy-industry event supports more than 40 different nonprofits in the area, mostly ones benefiting at-risk children and families. Executives from big-wig oil companies including ConocoPhillips, ExxonMobil, Equinor, Murphy Oil Corporation and many others attended the milestone gala, which honored individuals Dominic Macklon, Terry Bono and Jordan Zaiser for their involvement in the industry and community.
The evening kicked off with the national anthem sung by Etoile Academy Charter Middle School students, and a dance performance courtesy of Ensemble Theatre Young Performers. Throughout the night, artist Fumi McFarland wowed guests with her mesmerizing sand art, and patrons supported a toy drive for Girls Inc. After bidding on silent auction items — deBoulle diamond earrings, Astros and Texans tickets, dinners at Tony's, The Marigold Club and Brasserie 19, and a hunting trip to the Patagonia region — attendees hit the dance floor.
The evening raised a whopping $1 million!
Ann Adamson, Warwick King, Keelan Adamson, Wendy King
Veronica Foley
Billy-Jo Lafortune, Lindsay Weddle, Pragati Mathur
Spindletop Women in STEM BAFTX Scholar Reagan Crow
Constance White Volunteer Service Award Recipient Jordan Zaiser with Lia Vallone, Lindsay Weddle & Bart Cahir
Chad & Cristina Williams
Seliece & Lee Womble
Ensemble Theatre Young Performers
Eric Everett, Richard & Julie Mercer, Kaitlin & Jordan Zaiser
Sara & Ryan Young, Kerry Sedge
Laura Miller, Evan & Stacy Powell
Roger & Jill Jenkins
Liam & Gill Mallon
National Anthem Singers from Etoile Academy Charter School
Luna Rey, Genevieve Carter
Maggie & Greg Sheridan