Tilman Fertitta to Take His Hospitality Empire Public

Steven Visneau
Tilman Fertitta to Take His Hospitality Empire Public

HOUSTON BILLIONAIRE TILMAN Fertitta has announced plans to merge his Landry's Inc. restaurants and Golden Nugget casinos and take the resulting business public.


The Houston Chronicle reports that this special-purpose acquisition company, which may be called Golden Nugget Entertainment, is valued at $6.6 billion; this includes more than 500 Landry's restaurants and five Golden Nugget casinos. Fertitta, who will be the company's chairman, president and chief executive, purchased the Golden Nugget portfolio in 2005. The merger does not include Fertitta's hotels, his Galveston restaurants or the island's Pleasure Pier. It also excludes the Houston Rockets, which Fertitta has owned since 2017.

Tilman Fertitta

Fertitta, who was outbid in 2019 in the pursuit of Las Vegas' Caesars Entertainment, is open about his intentions to grow the gaming side of his business. And, like many hospitality execs and investors, he sees the light at the end of the pandemic's dark tunnel, thanks to vaccine rollout. "The consumer is coming back. I'm telling you, where we can do business, we are doing business," said Fertitta, whose individual net worth will be around $6 billion after the merger, last month on CNBC. "This is going to be the 'Roaring Twenties.' You can just see it."

People + Places
Leadership in Action: CEO Theresa Roemer Credits Mother, Mentors and Mindset for Accomplishments

How did you get to where you are today? My journey to where I am today is built on a foundation of hard work, dedication, and perseverance. Every step along the way, I faced obstacles, but I approached each one with determination and a “never give up” mindset. Instead of being discouraged by challenges, I used them as opportunities to grow and improve. Consistency was key—I committed to showing up and giving my best effort every day. I also learned not to take “no” as a final answer. Instead, I saw it as a chance to push harder, adapt, and find another way forward. It’s this combination of persistence, resilience, and unwavering focus that has brought me to where I am today.

Keep Reading Show less

Christopher Salazar stars as troubled-genius chef in the Alley's 'Seared'.

ONE OF HOUSTON'S favorite theater makers — Alley Associate Artistic Director Brandon Weinbrenner — has gotten some delicious news about his latest show. The run of his Seared, a sometimes-funny and sometimes-intense tale of life in the kitchen at a suddenly hot New York restaurant by playright Theresa Rebeck, has been extended beyond its original schedule and will now be up through March 9.

Keep Reading Show less
Food+Travel

Flora Choy, Vanitha Pothuri and Blanca Beltran-Robinson

IT WAS A memorable evening for art lovers, to be sure. Connie Kwan-Wong and her independently published CKW Luxe magazine hosted an elegant event amid priceless works of art at the Museum of Fine Arts Houston.

Keep Reading Show less
Parties