At March 5 Foodie Fete Celebrating Female Restaurateurs, Glam Gourmands Go for Gold!

At March 5 Foodie Fete Celebrating Female Restaurateurs, Glam Gourmands Go for Gold!

Caracol

WITH MARCH COMES spring (hooray!), Women’s History Month, and Houston’s Let’s Talk & Celebrate, a foodie fete hosted by Let’s Talk Womxn restaurateurs. On the evening of March 5 at Caracol, hosts Tracy Vaught, Sharon Haynes and Alli Jarrett will honor International Women’s Day with abundant food, power cocktails and entertainment.


For the glamorous event, the organization encourages all men and women to come “drenched or accented” in gold to revel in Houston’s gourmet power. Come for the feast and stay for the party, with 30-plus tasting stations to peruse, and short presentations from the hosts. Let’s Talk Womxn is a volunteer-based, collaborative movement of women-owned food and beverage entrepreneurs. Founded in Chicago, it has expanded to 14 cities nationwide with more than 700 members. Each Let’s Talk city will host its own celebration across the nation in March.

At the Houston bash, look for representatives from Angel Share, Bocage Catering, Ate Kitchen, KUJI Kitchen, Black Chef Table, Bonfire Wings, Caracol, Dandelion Café, Fat Cat Creamery, Harold’s Restaurant, Bar & Terrace, Hive Bee Farm, Kirin’s, Kriti Kitchen, Low Tide Kitchen & Bar, Mai’s Restaurant, Renaissance Wine, Southern Sweets Bakehouse, Stetsi Brewing, Tacos A Go Go, The Upside Pub, Thistle Draftshop, Three Brothers Bakery, Timeless Vodka and Traveler’s Table.

A little background on the Houston co-hosts: Geologist-turned-restaurateur Tracy Vaught is a native Houstonian who founded H Town Restaurant Group, which encompasses Hugo’s, Caracaol, Xochi, URBE and Backstreet Café. Alli Jarrett, who was recognized by the Texas Restaurant Association as the 2022 Outstanding Restaurateur of the Year, is proprietor of Harold’s and Low Tide. And Sharon Haynes founded Tacos A Go Go, on the grow with five Houston locations.

Let’s Talk Womxn members say the group is not an organization or an entity, but an action-led movement by women business owners as peers with a focus to collaboratively boost members’ businesses. LTW is open to all women owners of food and drink establishments.

The March 5 event will be held from 6:30 to 9:30pm with power women cocktails and live DJ music. Cost is $100 per person. Tickets and more details can be found here.

Come hungry and thirsty!


Food
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

World-famous Jigger & Pony bar of Singapore will be featured in a pop-up at the Four Seasons’ Bandista speakeasy July 20, along with sister bar Cosmo Pony. Its spicy margarita with an agave lollipop will be on the menu.

ONE OF THE most celebrated bars in the world will be featured in a one-night-only pop-up in Houston next month.

Keep ReadingShow less

A cozy corner of the new Allegory Bar

THINKING OF INTERESTING ideas for a staycation this summer? Consider the newly renovated Moran boutique hotel in CityCentre.

Keep ReadingShow less