Wet Paint: New Exhibits at Archway

WUntitled_Acrylic-and-metallic-foil-on-paper_54x50_2018
WUntitled_Acrylic-and-metallic-foil-on-paper_54x50_2018

Archway Gallery’s latest exhibit, Spill, which opens Saturday, is actually a three-in-one experience. Abstract artist Donna Perkins’ paintings are the central component to Spill, and themselves fall under two categories: large frameless watercolor pieces pinned to gallery walls, and smaller works painted on wooden boards. Perkins observes, through her art, that the word “spill” has a range of meanings and connotations — as in spilling the beans or spilt milk.


Accompanying Perkins’ swirling paintings are two performance pieces that also riff on the “spill” theme. Choreographer-singer-dancer Jhon R. Stronks’ presents his mouthful The Loosening Grip, #WorkingWide, Spill, Drip, Slip, Slide the evenings of March 22 and 23. He demonstrates a collaborative spirit and a “lifetime of memories, moments and fantasies” amid the paintings.

And Alexandre Farris Soares, a Brazil-born performance artist and UH grad, composed the piece vR for three dancers, who explore how each of their choices impacts the others’ movements. His piece can be viewed on March 29 and March 30.

As for Perkins, she chats with viewers and takes questions at the opening reception on Saturday evening.

AT TOP: Untitled, acrylic and metallic foil on paper, 2018

Dispatches
Chapman & Kirby Launches Free Concert Series for Spring

Danny Ray and the Atlantic Street Band performs May 31 (photo from dannyrayatlanticstreetband.com)

CHAPMAN & KIRBY, THE premier event destination in Houston’s East Village, is thrilled to announce the launch of its Spring Music Series, kicking off on Friday, April 12. Chapman & Kirby has become synonymous with top-tier events and unforgettable experiences, many attended by celebrities both local and worldwide. With concert ticket prices soaring to hundreds and even thousands of dollars in the last year, this eight-week music series promises to be a welcomed opportunity to engage with live music for free, showcasing an eclectic lineup of talented acts.

Keep ReadingShow less

IT MAY TAKE a minute, but while seated at the coveted chef’s table that wraps around the busy and fragrant open kitchen, survey Artisans’ new digs on Westheimer and see if you can’t remember what previously occupied the space.

Keep ReadingShow less
Food

Chef Royere

IT’S NOT EVERY day that a Houston chef is graced with one France’s most prestigious honors. But that day arrived for The Post Oak’s executive chef Jean-Luc Royere who received the Ordre du Mérite agricol in a private ceremony on April 16. The award is an esteemed honor bestowed to French citizens by the French Republic for outstanding contributions to agriculture and the culinary arts.

Keep ReadingShow less
People + Places