food

Common Bond Chef Cooks Up Comfort Food at New Restaurant in the Heights

Andrew Hemingway

Curried Mussels

JASON GOULD IS best known as the chef behind Common Bond, one of Houston’s go-to spots for easy French-inspired bites and pastries. But now, Gould has created a comfort-food menu for another locally-owned resto — 1891 American Eatery & Bar in the Heights. It’s part of a partnership with Garza Management Group that has recently taken over Common Bond. Boasting an expansive patio, the new resto describes itself as having a “family-friendly pub atmosphere."

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Beyond a 'Shadow of a Doubt', Hitchcock-Themed Alley Ball Is Spellbinding Soiree

Jacob Power & Wilson Parish

Laura Anne Day

AN APPROPRIATELY DRAMATIC event, this year’s Alley Ball transformed the Post Oak Hotel into an old-Hollywood-themed tribute to Alfred Hitchcock. Bold red curtains framed large screens playing black and white clips of classic Hitchcock films, and the centerpieces made of dark red roses had crows hidden in them! This was the backdrop for a spellbinding night that raised $1.22 mil for the theater.

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Gorgeous Weather, Celeb Sightings and More: Inside MFAH’s Million-Dollar Weekend

Whitney Crane and Kate Upton (Photo by Wilson Parish)

SPOTTED: KATE UPTON at a chic, breezy luncheon at the lush Bayou Bend Collection and Gardens. A lively crowd dancing under chandeliers al fresco on a picture-perfect spring night. A pop-up LegoLand designed for creative minds of all ages. These were just a few of the diverse scenes that took place throughout the Bayou Bend Weekend benefiting the Museum of Fine Arts, Houston.

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