Bill Arning Promotes “Fearless” Artists with New Montrose Gallery

The former CAMH director opens his eponymous art space next month.

Bill Arning Promotes “Fearless” Artists with New Montrose Gallery

The director of Contemporary Art Museum Houston for nearly 10 years, Bill Arning will soon open his own gallery in the building formerly home to Acadian Bakery in Montrose.


Arning's 35-year career — spanning roles at all levels, from administrator to fundraiser and curator to critic — was built upon supporting the ideas and art-makers occupying the feminist, queer, political and “generally fearless" space. “Houston has a terrific history of supporting galleries that mix well known artists with quirky cult figures and emerging regional makers," said Arning in a statement, noting that he feels strongly that it is his duty to bring independent artists to the forefront of the city's arts landscape. “My sensibilities similarly run from the margins to the main street, making Houston the perfect place to mount an unparalleled program."

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Bill Arning Exhibitions (604 W. Alabama St.) mounts its first show Oct. 7, featuring the work of Jerusalem-born, Berlin-based Roey Victoria Heifetz, a transgender woman whose drawings depict the pressures and realities of aging as a female. It is Heifetz's first solo show in the U.S.

The gallery, designed New York's AHL&CO and Houston architect Michael T. Landrum, will offer individual by-appointment showings as well as a unique digital platform.

Art+Culture
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

World-famous Jigger & Pony bar of Singapore will be featured in a pop-up at the Four Seasons’ Bandista speakeasy July 20, along with sister bar Cosmo Pony. Its spicy margarita with an agave lollipop will be on the menu.

ONE OF THE most celebrated bars in the world will be featured in a one-night-only pop-up in Houston next month.

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A cozy corner of the new Allegory Bar

THINKING OF INTERESTING ideas for a staycation this summer? Consider the newly renovated Moran boutique hotel in CityCentre.

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