Compass and Moeller’s Team Up for Sweet Fundraiser

Compass and Moeller’s Team Up for Sweet Fundraiser

Photo from Yelp

WHILE MANY HOUSTONIANS — and their pipes— have recovered from last month's historic freeze, still others are without water, and organizations like the Houston Food Bank are still recovering and replenishing their inventory.


Restaurants and other local businesses are thinking of creative ways to help. Compass Real Estate and Moeller's Bakery have teamed up for the Cookies for a Cause initiative throughout March. Purchase adorably delicious blue heart-shaped cookies from the famous, 91-year-old Bellaire bakery, and $1 from every dozen sold goes to the Houston Food Bank. The goal is to raise $50,000, and nearly $20,000 has already been generated. Additional donations can be made here.

This fundraiser follows Compass' support of Feed the Front Line last year at the onset of Covid. Agents raised $40,000 to provide meals for healthcare and essential workers, and blue ribbons were tied on trees to encourage Houstonians throughout the trying time.

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

Keep ReadingShow less
Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

Keep ReadingShow less
Parties