Destination: Doing Good

Its look is brightly arty, but what really makes new Hotel Ylem so hip is its big heart.

Anthony Rathbun
JMF_2017_Installs-0028
JMF_2017_Installs-0028

Nestled among the no-frills retail strips and busy convenience stores near NRG Stadium on Main Street, the recently transformed Hotel Ylem stands out. Mostly because of its charitable mission, but also because you can’t miss the huge mural outside on the front wall. A blue-eyed, dark-haired woman in abstractly aquatic environs glances down from 20 feet. “The mural, a positive female force illuminated by water elements, represents the source from which all things come,” says Maneesha Dalwadi, who runs the hotel with her siblings Amitha, Shital and Sumit. “For us, that is mother and water.”


The overhauled former Holiday Inn Express is not only unique in its look — unexpected pops of color and mod accents at every turn, and text-driven art pieces above the beds with messages like “Dance All Day…” and “…Sleep All Night” — but also in its philanthropic focus. Not coincidentally, given its marquee mural, Hotel Ylem (pronounced EYE-lum) gives generously to Charity: Water, which provides clean water to villages around the world.

In addition to 9 percent of everything lobby bar Esperanto takes in — there’s an impressive cocktail menu here, curated by Hal Brock — 100 percent of sales from the minibars in all 79 guest rooms is donated. And the hotel offers guests the option of booking online using the “Charity: Water room rate,” with a flat $10 going to the organization. Furthermore, the lobby walls are exhibition spaces, selling the works of Houston artists, who in turn are asked to give a portion of their proceeds to Charity: Water. “Without clean water, nothing is possible,” says Maneesha of the family’s commitment to the cause.

The Dalwadi siblings, whose dad Jay is an Indian immigrant who built and ran hotels all over the Southwest, also partner with Clean the World, which sanitarily recycles soaps discarded from other hotels every day, helping to reduce environmental waste. They also use paper cups made by Lighthouse Louisiana, an organization that employs people with disabilities. “It’s the little things,” Maneesha says.

Despite its off-the-beaten-track location, Hotel Ylem is getting pretty busy. Complimentary shuttle service to NRG Park and the Med Center make it an affordable option for out-of-towners, and the feel-good factor is icing on the cake. “All of the things our dad achieved, we want to take those things to the next level,” Maneesha says. “And to surround yourself with people who are truly committed to a cause — it gives us a purpose and a reason to get up in the morning.”

AT TOP: The larger-than-life mural outside Hotel Ylem by Houston artist Jana Folmsbee

Food+Travel
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

Keep ReadingShow less
Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

Keep ReadingShow less
Parties