Having a Ball

The biennial Gala on the Green, celebrating a decade of Discovery Green, was tree-rific! The black-tie evening highlighted the park’s dedication to the arts and featured performances by Two Star Symphony, Archie bell, The Allen Oldies Band and others. … The Junior League of Houston’s two-night Charity Ball event raised $750,000. … Galveston’s oldest krewe, the Knights of Momus, celebrated the first weekend of Mardi Gras with its Coronation Presentation and Ball, this year adopting a “fiesta” theme. … Houston Children’s Charity’s annual gala took place at the Post Oak Hotel, where a call for donations of five handicap-accessible vans was heeded — and matched by Jana and Richard Fant. The crowd celebrated to the sounds of Styx!

Bollywood performance at ‘Green’
Bollywood performance at ‘Green’


Scott and Judy Nyquist at ‘Green’

Party People
Chapman & Kirby Launches Free Concert Series for Spring

Danny Ray and the Atlantic Street Band performs May 31 (photo from dannyrayatlanticstreetband.com)

CHAPMAN & KIRBY, THE premier event destination in Houston’s East Village, is thrilled to announce the launch of its Spring Music Series, kicking off on Friday, April 12. Chapman & Kirby has become synonymous with top-tier events and unforgettable experiences, many attended by celebrities both local and worldwide. With concert ticket prices soaring to hundreds and even thousands of dollars in the last year, this eight-week music series promises to be a welcomed opportunity to engage with live music for free, showcasing an eclectic lineup of talented acts.

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Chef Royere

IT’S NOT EVERY day that a Houston chef is graced with one France’s most prestigious honors. But that day arrived for The Post Oak’s executive chef Jean-Luc Royere who received the Ordre du Mérite agricol in a private ceremony on April 16. The award is an esteemed honor bestowed to French citizens by the French Republic for outstanding contributions to agriculture and the culinary arts.

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People + Places

Melon Carpaccio and the Strawberry Chill

THE CROWD AT River Oaks’ Relish doesn’t let up as early evening turns into nighttime. To toast the pretty spring weather, a posh set is filling the neighborhood eatery’s airy bar and lush patio.

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Food