Candy Cane Reign: The Season’s Traditional Red and White Have Never Been Better

Candy Cane Reign: The Season’s Traditional Red and White Have Never Been Better

A fall/winter look by Isabel Marant.

'TIS THE SEASON to upgrade your wardrobe and this year the season's colors are classic: red and white!


Georgina blazer, $1,990, by Michael Kors

Cashmere bodysuit, $1,800, by Bottega Veneta

Belt, $270, by Isabel Marant

Garavani leather bag, $3,250, by Valentino

Patent ankle boot, $850, by Prada

Satin crop top, $1,450, by Fendi

Pleated wide-leg trouser, $770, by Etro

Alpaca midi skirt, $750, by Johanna Ortiz

Bracelet, by Hermes

The Mount shoulder bag, $3,200, by Bottega Veneta

Patent ankle boot, $850, by Prada

Style
Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Chairs Elia and Michael Gabbanelli

ANOTHER YEAR, ANOTHER sold-out Wine Dinner and Collector's Auction for the Houston Symphony. This year's event was chaired by Elia and Michael Gabbanelli, and raised more than $900,000 for the Symphony's education and community programs.

Keep Reading Show less
Art + Entertainment

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep Reading Show less
Food