Walk This Way!

Step into L.A.’s wonderfully walkable, hip West Third ’hood.

pool lounge
pool lounge

Houston and L.A. have a lot in common: great food, horrible traffic, and a desire among local millennials to turn these car-centric metropoles into walkable havens. 


West Third Street is the mecca of this new vision for L.A. Think Westheimer-Curve-cool, with public art, hip boutiques, restaurants and, of course, juice bars. Everything here is so fun and freshly revitalized that every neighborhood wants to claim it as its own. Ask the bellman and he’ll tell you you’re in West Hollywood; the waiter says it’s East Beverly Hills; and Kevin, the ironically beefy, bearded man who teaches at Bunda Fitness, namedrops West Fairfax. 

From LAX, take an Uber to the family-owned The Orlando; once there, no car necessary. The hotel’s new restaurant and bar, Cleo, offers shareable Mediterranean plates and moody environs, making for a nice first-night meal.

Little Next Door’s peach and almond tarts.Little Next Door’s peach and almond tarts.

At 13-year-old Toast Bakery Cafe, one of the gentrified area’s mainstays, an exciting morning awaits. Its house breakfast includes buttery rolls and flaky biscuits stacked high on a tower, accompanied by dips like jalapeno spread and tuna salad. Other early settlers include Little Next Door, a French brasserie with a can’t-miss bakery.

As for shopping? The Orlando is sandwiched between The Grove and The Beverly Center, with superb boutiques in between. Find sustainable fashion at NFP: New Form Perspective, Gogogsha Eyewear and Wittmore, which share a roof and are often staffed by their owners or designers. Next door is the stylish open-air café Jaffa, specializing in updated Israeli classics. The Karpa cocktail — gin-based and topped with pepper — is the perfect afternoon pick-me-up. 

colorful menus at JaffaColorful menus at Jaffa

The area is teeming with innovation, too. Inko Nito opened this fall, with an inventive robata menu served at long, wooden communal tables. And at The Blending Lab, get a crash course in mixing your own wine, and take home a bottle complete with a custom label.

Drink too much during your lesson? Good thing The Orlando is just a few steps away.

Food+Travel
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

World-famous Jigger & Pony bar of Singapore will be featured in a pop-up at the Four Seasons’ Bandista speakeasy July 20, along with sister bar Cosmo Pony. Its spicy margarita with an agave lollipop will be on the menu.

ONE OF THE most celebrated bars in the world will be featured in a one-night-only pop-up in Houston next month.

Keep ReadingShow less

A cozy corner of the new Allegory Bar

THINKING OF INTERESTING ideas for a staycation this summer? Consider the newly renovated Moran boutique hotel in CityCentre.

Keep ReadingShow less