Undeterred by Inclement Weather, Dress for Success’ Spring Fling Picnic Party Raises $17K

Undeterred by Inclement Weather, Dress for Success’ Spring Fling Picnic Party Raises $17K

Desiree Urrutia, Julie Ann Ludeke, Jacqui Wait, Alex de Barros

AFTER A YEAR full of twists, turns and adaptation, Dress for Success Houston thought it was finally time for an in-person fete! But Mother Nature had other plans. The outdoor Spring Fling fundraiser, planned to take place at Buffalo Bayou Park, turned into a grab-and-go event, and supporters organized their own picnics at home!


Chair Marianna Corcoran gathered delicious bites like Common Bond sandwiches, B.B. Lemon banana pudding, and a handful of refreshing drinks courtesy of Saint Arnold, Ranch Rider and Suja. More than 60 members and guests of the young professionals group Women of Wardrobe swung by to pick up their picnic packs and purchase raffle tickets; packages included items from Zadok Jewelers, Bludorn restaurant and more.

The night raised more than $17,000 for Dress for Success, furthering the organization's mission to empower women through professional attire and development tools.

Alec and Ellen Becker

Catherine Murray, Joel Bazan

Chirag Patel, Justin Ely

Connor, Marianna, and Matt Corcoran; Jenni and Jayce Kotowych

Diana Mosenge, Dipali Patel

Emily Robinson, Trevor Walter

Hayley Barnhill, Madison Ikeler

Sarika Patel, Julia Russell, Marianna Corcoran, Victoria Villarreal

Serena and Olivia Sneeringer

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Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

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Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

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Parties