Foodie Fun

If there are two things Houston is known for, it’s food and philanthropy. And combining the two is always a good idea! Taste of the Nation, benefiting the national No Kid Hungry campaign, was held at Silver Street Studios and featured gourmet bites and sips from some of the city’s top chefs. Alba Huerta, Rebecca Masson, Ryan Pera and Daniel Vaughn chaired the event. Meanwhile, the eighth annual Raising the Barre dinner also had its fair share of high-profile chefs. Here, Houston Ballet dancers teamed up with chefs like Jacques Fox, whose Artisans restaurant hosted the event, to create memorable courses inspired by the dancers’ unique backgrounds. More than $80K was raised to benefit the Ballet’s community engagement programs.


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Camille Zamora

ONE OF HOUSTON'S favorite daughters — famed soprano, nonprofit founder and artists’ advocate Camille Zamora — will return to her beloved hometown of Houston June 21 and 22, offering a special performance at the Hobby Center for the Performing Arts.

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Art+Culture

Four Seasons Hotel Houston pool

THERE'S JUST SOMETHING easy-breezy about an all-inclusive vacation: Fewer decisions to make and numbers to crunch somehow makes that cocktail taste even better. This summer, for the first time, Four Seasons Hotel Houston is offering a suite deal that will level up your Downtown staycation.
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People + Places