Cute Former CityBook Model Named Chef of Chris Shepherd’s Revamped Downtown Resto

Evan W. Black

OPENED AT THE beginning of 2021, Underbelly Hospitality’s Georgia James Tavern was a glimmer of hope for the return of Downtown as a social destination post-pandemic. It was first known as an offshoot of Georgia James Steakhouse, but now — with a new menu and a new chef — the eatery is stepping boldly into its own identity.

Can’t-Miss Spring Openings: Return of a Celeb Chef, New Montrose Hot Spot & More!

Robin Barr Sussman

APRIL IS JUST about to wrap, and the culinary hits keep coming! Here’s a rundown of the latest openings.

At Surprise-Filled Gala, JDRF Raises Nearly $2 Million More Than Goal to Fight Type 1 Diabetes

Jeff Gremillion

WHEN JDRF, THE leading global organization focused on researching type 1 diabetes, finally held its slickly produced Promise Ball with its “Day in the Life” theme after a two-year Covid break, it had high expectations. It set a fundraising goal of $2 million — which, it turns out, was all wrong. Instead, with the help of chairs Amber and Clay Bretches, the organization had an eye-popping haul of $3.7 million!

Emmanuel Ax (photo by Nigel Parry)

IT STARTS OFF with a bang: a triumphant C major chord, its root, third, and fifth voiced across the entire orchestra. It’s as if you came home from a long day at work, entered your home to find the lights out then suddenly on, and a group of fashionable 18th-century Viennese men and women shouting in unison: “Surprise!”

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Art + Entertainment

Sushi Omakasi Platter

THE LATEST IN a series of hot spots from serial restaurateur Ben Berg, Prime 131 may just be his hottest one yet.

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Food