Georgia James Bows, Ben Berg Takes Over La Table, and the Rest of This Week’s Delicious Food News

Robin Barr Sussman

JUST WHEN YOU thought things in H-Town were slowing down for summer, here come new restaurants, a new wine bar, Bastille Day cheer, and Caviar Wednesdays!

Lululemon Taps Local Artist for Exclusive Space City Collection

Patrick Magee

HOUSTON IS ONE of four cities getting an exclusive collection from Lululemon this summer. The line, titled Rep Your City, is also being released in Atlanta, Chicago and San Francisco. The go-to athleisure brand collaborated with Houston artist Hugo Pérez to create Houston-centric designs for clothing launching in stores on July 12.

Chapman & Kirby Launches Free Concert Series for Spring

Danny Ray and the Atlantic Street Band performs May 31 (photo from dannyrayatlanticstreetband.com)

CHAPMAN & KIRBY, THE premier event destination in Houston’s East Village, is thrilled to announce the launch of its Spring Music Series, kicking off on Friday, April 12. Chapman & Kirby has become synonymous with top-tier events and unforgettable experiences, many attended by celebrities both local and worldwide. With concert ticket prices soaring to hundreds and even thousands of dollars in the last year, this eight-week music series promises to be a welcomed opportunity to engage with live music for free, showcasing an eclectic lineup of talented acts.

Keep ReadingShow less

Chef Royere

IT’S NOT EVERY day that a Houston chef is graced with one France’s most prestigious honors. But that day arrived for The Post Oak’s executive chef Jean-Luc Royere who received the Ordre du Mérite agricol in a private ceremony on April 16. The award is an esteemed honor bestowed to French citizens by the French Republic for outstanding contributions to agriculture and the culinary arts.

Keep ReadingShow less
People + Places

Melon Carpaccio and the Strawberry Chill

THE CROWD AT River Oaks’ Relish doesn’t let up as early evening turns into nighttime. To toast the pretty spring weather, a posh set is filling the neighborhood eatery’s airy bar and lush patio.

Keep ReadingShow less
Food