French Mainstay Moves from Midtown to Swanky New Galleria Digs — Bon Appetit!

Shane Dante
French Mainstay Moves from Midtown to Swanky New Galleria Digs — Bon Appetit!

The new Artisans is located at 5745 Westheimer Rd.

CELEBRATED MIDTOWN MAINSTAY Artisans has relocated to the Galleria area, occupying sophisticated new French-inspired digs on Westheimer.


“The allure of the Galleria area, drawing both visitors and affluent locals, made it the perfect choice,” said executive chef Jacques Fox says on making the move after 12 years in Midtown. “We join other upscale dining establishments in the area to further elevate this distinguished street.”

The new location offers multiple distinct dining areas: the intimate 24-seat Table du Chef, a cozy bar, elegant dining room, chic patio and private dining space.

Menu wise, guests can expect the same dedication to both traditional and innovative French cuisine — think plenty of escargots and foie gras — as the Midtown location. Or, the chef’s table offers six or seven courses with optional wine pairings. Service is top notch and for extra flair cocktails are shaken tableside and served ice cold. “Dining at Artisans is a passionate art form,” says Jacques. “It’s a fusion of exquisite French cooking and technique with our special touch.”

L’Assiette de Fromage

Inside Artisans

L’Assiette de Fromage

Le Thon Crudo

Food
Timeless Appeal at The Village: Sophisticated Retirement Living

THE STANDARD BEARER FOR LUXURY

We built The Village communities to exemplify sophisticated retirement living in Houston, surrounded by the heritage neighborhood of River Oaks, Tanglewood and Southampton. Each offers impeccable designer finishes and Aspenwood service detail with dining and resortstyle amenities making them premier locations for discerning Houstonians and their families. Impressive, spacious residential floor plans, generous natural light, and expansive terraces allow a new level of indoor-outdoor living. Beautiful spaces are designed for entertaining, fitness, and relaxation with a dedicated team to provide a secure lock and leave lifestyle for our members.

Keep Reading Show less

Chairs Elia and Michael Gabbanelli

ANOTHER YEAR, ANOTHER sold-out Wine Dinner and Collector's Auction for the Houston Symphony. This year's event was chaired by Elia and Michael Gabbanelli, and raised more than $900,000 for the Symphony's education and community programs.

Keep Reading Show less
Art + Entertainment

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep Reading Show less
Food