Local Jeweler J. Landa’s New River Oaks Boutique

Local Jeweler J. Landa’s New River Oaks Boutique

Jewelry by Becca Wright

For more than two decades, Houstonians have called upon Jay Landa for unique fine jewelry. He opened his J. Landa boutique in Rice Village in 1999, growing and renovating the space many times over, transitioning from his silversmith roots to a statement-piece brand. Now, J. Landa Jewelry has relocated to River Oaks, just a few doors down from State of Grace and Sid Mashburn.


The new boutique has been decked out by designer Dennis Brackeen of Moxie Interiors. The space is lighter and more open than Landa's Rice Village storefront. Diagonally laid French oak floors and antique armoires displaying the beautiful baubles draw the eye at first, but more subtle details, like artisan plastered walls and custom lighting, add another dimension of chic. Brackeen, who also designed previous iterations of J. Landa, says the goal for the new showroom was to be "quiet, sophisticated … timeless," and to provide a "spare yet warm atmosphere."




The elegant aesthetic is emitted through the jewelry as well. Landa has expanded his offerings, adding many new gold-and-diamond pieces — plus a vibrant collection of jewels from Turkey, Nigeria, India and other countries — to his signature collection of vintage turquoise sourced from Native American artisans in New Mexico.

Style
Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

For someone who has never heard of Jentry Kelley or Jentry Kelley Cosmetics, what is your elevator pitch? Simple, clean, no fuss skincare and makeup. If you want clean, yet easy to use, and you are not a self-proclaimed makeup artist, this brand is for you. We are education-focused. When you have the confidence to do it on your own and tools to make it look right, you can look and feel your best every day when you head out to take over the world.

Keep Reading Show less

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food