blast 6/20



Destination Houston: Easy, Fun Staycation Ideas for Summer!

Evan W. Black

IT’S HOT OUT there, folks. One tried and true way to stay cool in H-Town is to find a great pool and post up for the day. Don’t have one of your own? Some of the city’s chicest hotels are offering staycation packages that will make booking a girls’ day or romantic getaway hard to resist. Check in here for all the best deals!

High-End Showroom Adds to Rice Village's Dynamic Design Scene

Evan W. Black

ADDING TO RICE Village's growing selection of interior-design stores is Jill Egan Interiors, an office-slash-showroom featuring the local designer's custom furnishings and curated accessories.

Put Your Best Face Forward at this Rice Village Power ‘Haus’

Patrick Magee

THERE ARE APPS that book mani-pedis on-demand. DryBar capitalized on a trend and turned it into a movement with hundreds of copycats nationwide. Chain massage places are a dime a dozen. But few places exist that offer customized, spa-quality skincare for busy gals (and guys) on the go — until now.

Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

What year was your organization launched? 1938

What is your mission? March of Dimes was founded in 1938 by President Franklin D. Roosevelt as the National Foundation for Infantile Paralysis, to combat polio. The name “March of Dimes” was suggested by entertainer Eddie Cantor as a way to encourage people to donate even a small amount, like a dime, to help fight polio.

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Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

Palmaïa The House of AïA

THIS FALL, LEBRINA Jackson, owner of Escape Spa in Cypress, is taking her wisdom and joie de wellness to the jungle. Far beyond the walls of her beautiful spa, she’s aiming to create a quiet space for people to work on their personal growth in a community-centric atmosphere. She shares what participants will get out of the trip and why it’s important to take time for self-care in 2025.

Why is it important for people to “retreat”? Life can feel like a non-stop marathon, and sometimes we forget to just... breathe. Retreating offers a chance to step off the treadmill for a bit and hit the reset button. It's about giving your body and mind some much-needed TLC, allowing for genuine relaxation and rejuvenation. Beyond the personal perks, retreats often create a cool sense of community, connecting you with others on a similar path. By carving out space for self-reflection, you can recharge and return to your daily life with a clearer head and a bit more pep in your step.

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Wellness+Giving Back