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Celeb Chefs Meet, Greet and Serve Nearly 1,500 at Massive Tasting Event — All in the Name of Farmers

Celeb Chefs Meet, Greet and Serve Nearly 1,500 at Massive Tasting Event — All in the Name of Farmers

Beth Hebert, Devon Day, Stephanie James and Betsy Spomer (Photo by Dave Rossman)

HOUSTON’S CELEB CHEFS competed on a beautiful fall day at the city’s first Chefs for Farmers event. Held at Autry Park, the tasting event — which started in Dallas in 2011 — drew a crowd of 1,300, who perused booths hosted by 30-plus chefs and serving food prepared with ingredients from seven local farms.

Wineries and distilleries also participated, pouring drinks for guests, who voted for their favorite bite; Leonard Botello IV of Truth BBQ took home the day’s top honors. Other notable participants were Hugo Ortega of Backstreet Café, Ryan Pera of Coltivare, Aaron Bludorn of Bludorn, and Austin Waiter of the forthcoming Marigold Club

Chefs For Farmers partnered with Urban Harvest to select the farms for which the event raised funds and awareness. Additionally, Houston Food Bank brought its Empty Bowls program to the event, adding another colorful fundraising element.

Lauren Ruehl and Enrique Martinez (Photo by Dave Rossman)

Andrea White, Ronald Tata and Megan White (Photo by Dave Rossman)

Ayde Ulloa, Jesse Ulloa and Lenor Cecchice (Photo by Dave Rossman)

Bludorn (Photo by Addison Hall)

Erin Johnson and Daniel Bogan (Photo by Dave Rossman)

Grace Ryan and Jackie Heston (Photo by Dave Rossman)

Heather Torres and Sarah Connor (Photo by Dave Rossman)

J.P. and Dani Garland with Emily and Bryce Jones (Photo by Dave Rossman)

Jacquie Baly and James Craig (Photo by Dave Rossman)

Jessica Baldwin and Taryn Anderson (Photo by Dave Rossman)

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Thrive & Inspire: Michelle Reyna Wymes Stresses Importance of ‘Continuing to Learn’

Thrive & Inspire: Michelle Reyna Wymes Stresses Importance of ‘Continuing to Learn’

Michelle Reyna Wymes, Co-Owner of The Reyna Group

WHAT'S THE SECRET to running a successful business? It is so important to stay present every day. With the fast-paced patterns of today’s society and ever-evolving technologies, I stress to our agents how important it is to continue to learn. If one reaches a point at which the ego takes over or burnout sets in and progress takes a back seat, things will get stuck. Regardless of what field you are in, I believe in starting with the basics to set and strengthen your foundation. I treat everyone we work with from our contractors, clients, to our inspectors with respect, patience and care.

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Channeling the Carnival in Rio, Mercury Gala Welcomes Party ‘Animals’

Tim & Martha Pandajis

ONE OF HOUSTON'S most beloved music organizations — Mercury, whose mission is to serve the community by celebrating the power of music, teaching, sharing and performing with passion, intimacy and excellence — raised a quarter-million bucks at its recent annual gala, which had a fun “Carnival of the Animals” theme.

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Brooke Young Shines as Proprietor of Only Vegan Skin Studio in Houston

“SHOP YOUR SKIN, not the trends, and find the routine that works best for you,” says Brooke Young, founder and proprietor of Vegan Luxe Esthetics, the first and only vegan “skin salon” in town.

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