Foodie Fun

If there are two things Houston is known for, it’s food and philanthropy. And combining the two is always a good idea! Taste of the Nation, benefiting the national No Kid Hungry campaign, was held at Silver Street Studios and featured gourmet bites and sips from some of the city’s top chefs. Alba Huerta, Rebecca Masson, Ryan Pera and Daniel Vaughn chaired the event. Meanwhile, the eighth annual Raising the Barre dinner also had its fair share of high-profile chefs. Here, Houston Ballet dancers teamed up with chefs like Jacques Fox, whose Artisans restaurant hosted the event, to create memorable courses inspired by the dancers’ unique backgrounds. More than $80K was raised to benefit the Ballet’s community engagement programs.


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Fall Philanthropy Report: Easter Seals of Greater Houston ‘Impacts Where People Need Us the Most’

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Style

Nadia Hafeez, Shireen Hadi, Sara Perry (photo by Daniel Ortiz)

A ROSTER OF women you might usually see in scrubs and white coats flipped the script and went high-fashion for the Arts of Healing Foundation’s fourth annual Fashion Show at the Post Oak Hotel, celebrating Houston’s Women in Medicine.

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