Grand Beginnings

Matt Johns at Poitín


Two restaurant newbies celebrated summer openings, beginning with Bosscat Kitchen & Libation’s bars inside The James and The Ivy apartment buildings in River Oaks. Residents and guests can enjoy signature cocktails from Bosscat’s bar director Matt Sharp, plus an exclusive menu of light bites. More foodie fun awaited at Poitín, Sawyer Yards’ newest arrival. The restaurant’s grand-opening bash benefited the Orange Show Center for Visionary Art, and was full of funky touches like undercover comedians from The Secret Group and a drag show by Blackberri and friends. There was no shortage of beverages or bites — the pork belly apps were nicely washed down with colorful cocktails and beer from neighboring Holler Brewery and Green Flash Brewing Co.

Christina Requena and Margarita Fuksman at Bosscat
Party People

Baked and fried oysters at Bar Bludorn (photo by Lauren Holub)

A WELCOME ADDITION to the outer loop, chef Aaron Bludorn's new Hedwig Village tavern is packed nightly with coworkers, couples and families.

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Food

Archbishop J. Michael Miller, CSB, Annie Graham, Rev. Dempsey Rosales-Acosta, Bob Graham

THE UNIVERSITY OF St. Thomas welcomed more than 900 black-tie-clad revelers to its annual Scholarship Gala, held in the ballroom of the Hilton Americas hotel Downtown. The event simultaneously toasted the 75th birthday of Cardinal DiNardo, the metropolitan archbishop of Galveston-Houston.
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Parties