food

Mutiny Wine Room Fetes Fifth Anniversary with Party This Month

Mutiny Wine Room Fetes Fifth Anniversary with Party This Month

MUTINY WINE ROOM in the Heights is celebrating five years with a bash this month. Opening just months before the pandemic, the tasting-room-style bar and restaurant is run by Emily Trout and Mark Ellenberger, who also own Kagan Cellars in Napa Valley.

“Wine, at its worst is an expression, and at its best is a work of art,” said the founders in a statement. “We founded Mutiny Wine Room to create connections between wine lovers and the hands, hearts, and minds of the artists that create great wine."

The food menu at Mutiny is helmed by chef Eduardo Alcayaga who emphasizes local produce from specialty purveyors for his Cali-meets-Texas menu. The Ranch Board, for example, is a twist on the wine-tasting staple with sirloin steak, venison sausage and bacon roulade.

On Jan. 23, the anniversary party will also celebrate the exclusive release of Kagan Cellars' 2019 Vintages with a grazing table from chef Eduardo plus discounts on wine club memberships.


Food
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Reyna Group Owner Leads Real Estate Market with Passion and Excellence

Reyna Group Owner Leads Real Estate Market with Passion and Excellence

MICHELLE REYNA WYMES, a distinguished name in the Houston real estate market, is the owner of the successful boutique brokerage, Reyna Group. Born and raised in Houston, Texas, Michelle has deep-rooted connections to the community she serves with dedication and pride.

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travel

1,500 Miles from its OG Property on Nantucket, Palm Beach’s White Elephant Beckons

The lobby of White Elephant Palm Beach

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the magazine

Beloved Photographer Diagnosed with Stage-Four Cervical Cancer: How You Can Help

Photographer Jhane Hoang with two covers she photographed

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Art + Entertainment