Nice Pour

The proprietor of popular bar Julep wants you to DIY her drinks! Alba Huerta’s new recipe book, Julep: Southern Cocktails Refashioned ($25, amazon.com), breaks down the cocktail maven’s bartending essentials and includes cute anecdotes alongside each of the 80 recipes. Try Huerta’s signature drinks — this one’s the bourbon-tastic Cherry Bounce Sour, which has been on Julep’s menu since its grand opening — bar snacks a la pimiento cheese, and more.

Julie Soefer
9710_170512_Julep_Topps&Bottoms
9710_170512_Julep_Topps&Bottoms
Food+Travel

Rachel Willis-Sorensen (photo by Olivia Kahler)

THIS WEEKEND, ON June 1 and 2, the Houston Symphony celebrates the work of Richard Strauss with a concert of two very different works: An Alpine Symphony (Eine Alpensinfonie), an epic tone poem completed by Strauss in 1915 that depicts a dawn-to-dusk Alpine mountain ascent and includes subtle references to the music of his close friend Gustav Mahler, who died in 1911; and Four Last Songs, which Strauss completed in 1948 at age 84 and was destined to be the composer’s final completed work. HGO Studio alum Rachel Willis-Sørensen, now one of the world’s most in-demand operatic sopranos, joins Music Director Juraj Valčuha for a performance of these majestic, sublime compositions for voice and orchestra.

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Art + Entertainment

Októ will have a lively bar like the one at Doris Metropolitan, pictured here. (photo by Kirsten Gilliam)

AFTER YEARS OF operating solid, Israeli-influenced concepts — Doris Metropolitan on Shepherd, and Badolina and Hamsa in Rice Village — Sof Hospitality is set to debut its latest concept in Montrose Collective this summer. Surprise, this time it’s Mediterranean cuisine!

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Food