Reflecting on Losses from the Winter Street Studios Fire, Erika Alonso Pops Up with New Paintings

Reflecting on Losses from the Winter Street Studios Fire, Erika Alonso Pops Up with New Paintings

Alonso, inset, and her acrylic-on-canvas painting 'Birds'

BASED IN HOUSTON, Cuban-American painter Erika Alonso is a self-taught, self-described “painterly painter,” with a playful and very idiosyncratic take on abstract expressionism, mark making, and automatism, where the artist works quickly and intuitively, relying upon the subconscious to guide the artistic process. Her work can be found in numerous private collections across the United States and Europe, including that of beloved Houston collector and art fanatic Lester Marks. On Friday, Sept 8., from 7-9pm at Lanecia Rouse Tinsley Gallery, Alise Art Group's Art House presents Alonso’s solo exhibition Birds Are People Too (And Other Thoughts . . . ).


It’s a new collection of attractive black and white acrylic paintings, filled with squiggly lines and mysterious shapes that will indeed remind the viewer of birds and the natural world, as well as the jumpy, interior life of an artist blessed and cursed with racing thoughts. Alonso’s paintings aren’t exactly sedate, but they don’t signal danger.

Created in the months after the tragic and senseless Winter Street Studios fire bombing, which destroyed Alonso’s studio and several of her artworks, Birds Are People Too is a testament to Alonso’s resiliency, and the innate ability of artists to bounce back even after unimaginable loss. (Nearly 100 artists were impacted by the fire.)

“These experiences led me back to where I started as an artist: the simplicity and contrast of black and white,” says Alonso in a statement on her Instagram feed. “What color once concealed is now displayed in plain sight — the figures, birds, and creatures in my work step forward, confronting you in all their expressiveness.”

This exhibit is a special, one-night-only “pop-up” experience, a unique model presented by AAG.

"Le poireau brûlé" at Monsieur George

PARIS IN SPRINGTIME is already a thing, of course, but the city is getting more attention than usual these days, as its turn hosting the Olympics approaches. One hotelier is quite ready: The Addresses Hotels group is touting the opening of a new design hotel in the 2nd arrondissement a couple months ago, as a restaurant in its sister hotel celebrates its young chef having just earned a Michelin star.

Keep Reading Show less
People + Places

The burrata-stuffed heirloom tomato at Cocody

FRENCH CUISINE HAS been credited with providing the cooking foundation for the entire culinary world. Thankfully, Houston is home to many master chefs of France, some with multiple (and new!) local concepts, who are spreading the love of cuisine française across our city. Here’s your perfect 9.

Keep Reading Show less
Food