Reflecting on Losses from the Winter Street Studios Fire, Erika Alonso Pops Up with New Paintings

Reflecting on Losses from the Winter Street Studios Fire, Erika Alonso Pops Up with New Paintings

Alonso, inset, and her acrylic-on-canvas painting 'Birds'

BASED IN HOUSTON, Cuban-American painter Erika Alonso is a self-taught, self-described “painterly painter,” with a playful and very idiosyncratic take on abstract expressionism, mark making, and automatism, where the artist works quickly and intuitively, relying upon the subconscious to guide the artistic process. Her work can be found in numerous private collections across the United States and Europe, including that of beloved Houston collector and art fanatic Lester Marks. On Friday, Sept 8., from 7-9pm at Lanecia Rouse Tinsley Gallery, Alise Art Group's Art House presents Alonso’s solo exhibition Birds Are People Too (And Other Thoughts . . . ).


It’s a new collection of attractive black and white acrylic paintings, filled with squiggly lines and mysterious shapes that will indeed remind the viewer of birds and the natural world, as well as the jumpy, interior life of an artist blessed and cursed with racing thoughts. Alonso’s paintings aren’t exactly sedate, but they don’t signal danger.

Created in the months after the tragic and senseless Winter Street Studios fire bombing, which destroyed Alonso’s studio and several of her artworks, Birds Are People Too is a testament to Alonso’s resiliency, and the innate ability of artists to bounce back even after unimaginable loss. (Nearly 100 artists were impacted by the fire.)

“These experiences led me back to where I started as an artist: the simplicity and contrast of black and white,” says Alonso in a statement on her Instagram feed. “What color once concealed is now displayed in plain sight — the figures, birds, and creatures in my work step forward, confronting you in all their expressiveness.”

This exhibit is a special, one-night-only “pop-up” experience, a unique model presented by AAG.

Brunch at Hamsa

ON A PRETTY spring Sunday, the retractable wall of windows by Hamsa’s bar open onto its patio, filled with cool people, fab food and immaculate vibes. The Rice Village Israeli resto just debuted its inventive new brunch menu, and people are already raving. Recently nominated for the James Beard Award for Outstanding Restaurateur, owners Itai Ben Eli and Itamar Levy continue to retool their modern Israeli cooking for the discerning Houston foodie.

Keep Reading Show less
Food

Michelle Reyna Wymes, Owner of The Reyna Group

WHAT'S THE SECRET to running a successful business? It is so important to stay present every day. With the fast-paced patterns of today’s society and ever-evolving technologies, I stress to our agents how important it is to continue to learn. If one reaches a point at which the ego takes over or burnout sets in and progress takes a back seat, things will get stuck. Regardless of what field you are in, I believe in starting with the basics to set and strengthen your foundation. I treat everyone we work with from our contractors, clients, to our inspectors with respect, patience and care.

Keep Reading Show less