Be Jeweled!

The legacy of 115-year-old Valobra Master Jewelers deepened with the opening of its second Houston boutique, in the heart of River Oaks. Franco Valobra invited three of the world’s top chefs — Daniel Boulud, Thomas Keller and Jerome Bocuse — to create a foodie-fabulous experience in a tent erected outside the massive new store on Westheimer near Shepherd. But even the beautiful bites couldn’t top the sights of the coveted Farnese Blue diamond and the Golden Eye diamond, both on exhibit for one night only.

Kirsten Gilliam
Thomas Keller and Omar Pereney
Thomas Keller and Omar Pereney


Franco and Nancy Valobra

Party People
Fall Philanthropy Report: March of Dimes’ ‘Signature Chefs’ Event Coming in November

What year was your organization launched? 1938

What is your mission? March of Dimes was founded in 1938 by President Franklin D. Roosevelt as the National Foundation for Infantile Paralysis, to combat polio. The name “March of Dimes” was suggested by entertainer Eddie Cantor as a way to encourage people to donate even a small amount, like a dime, to help fight polio.

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Derrick Shore, Tom Mays and Owen Conflenti (photo by Daniel Ortiz)

THE ALWAYS MEMORABLE Alley Theatre ball took on special significance this year, becoming not just a sexy Post Oak Hotel soiree — with “A Buenos Aires Affair” as the theme, nodding to the company’s production of Noël Coward’s Private Lives — but also an emotional sendoff to retiring longtime Managing Director Dean Gladden. It raised $1.3 million to boot.

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Art+Culture

RICE VILLAGE JUST got a whole lot tastier.

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Food