Fall Philanthropy Report: Spindletop Community Impact Partners Engages and Supports At-Risk Youth
Oct. 8, 2024
The 50th Annual Spindletop Holiday Ball, Seas and Greetings, will be held on Thursday, December 12. Tables and sponsorship opportunities are available now.
What is your mission? Spindletop Community Impact Partners, Inc. enhances the lives of at-risk youth through funding and volunteering from the energy industry, while promoting fellowship and networking among its participants.
What are you most proud of? Spindletop is proud to support 35 non-profit organizations in Houston, all aligned with our four pillars: Educate, Empower, Protect, and Nurture. Together, we work to create brighter, healthier, and more fulfilling futures for Houston’s at-risk children.
At the heart of our success are more than 60 corporate sponsors and supporters from the energy industry, who provide both financial support and volunteer time. Since 2018, the Spindletop Army has grown to more than 500 dedicated volunteers, ensuring impactful projects for Houston’s youth are executed with great care, enthusiasm and precision.
How have you impacted the community? At Spindletop, we strive to make a lasting impact on the greater Houston community by connecting at-risk youth with programs that educate, empower, protect, and nurture them throughout their lives.
Our four giving pillars guide this mission:
1. Educate: Bolstering foundational educational resources to ensure success at all levels of schooling.
2. Empower: Fostering confidence and life skills that support social and emotional development.
3. Protect: Advocating for children’s safety and overall well-being in the community.
4. Nurture: Providing support for healthcare and wellness to individuals facing illness or special needs.
Spindletop provides critical funding to worthy causes that span across these pillars, including Bo’s Place, BridgeYear, Camp For All, Kids’ Meals, Texas Center for the Missing and more. For the full list, please visit our website: https://bit.ly/SCIPWWD24
Tell us about your big event. The Spindletop Holiday Ball is the premier holiday event in the energy industry, capturing the merriment of the holiday season all the while raising more than $1 million annually to support Houston’s at-risk children.
This year, we will celebrate the 50th Annual Spindletop Holiday Ball, Seas and Greetings, on Thursday, December 12. Guests will enjoy a fun-filled evening under the sea as we honor industry leaders and their contributions to the community as a whole. Highlights of the evening include a dance performance by Ensemble Theatre, a Holiday Toy Drive with toys collected by our holiday “elves” from Girls Inc. of Greater Houston and a beautiful poinsettia tree cultivated by citizens of The Brookwood Community - all Spindletop non-profit partners. The evening is capped off with dancing to the musical stylings of Password.
If you or your corporation are interested in supporting this year’s Spindletop Holiday Ball, please contact Spindletop Executive Director Lia Vallone at info@spindletophouston.org.
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With Buenos Aires Theme and Warm Goodbye to a Longtime Leader, Alley Ball Takes the Stage
May. 5, 2025
Derrick Shore, Tom Mays and Owen Conflenti (photo by Daniel Ortiz)
THE ALWAYS MEMORABLE Alley Theatre ball took on special significance this year, becoming not just a sexy Post Oak Hotel soiree — with “A Buenos Aires Affair” as the theme, nodding to the company’s production of Noël Coward’s Private Lives — but also an emotional sendoff to retiring longtime Managing Director Dean Gladden. It raised $1.3 million to boot.
“Guests walked into the Grand Ballroom transformed into the colorful streets of Buenos Aires,” noted a rep for the Alley. “The Events Company pulled out all the stops and had guests gasping at Argentine-inspired centerpieces in differing shapes and sizes on banquet-laden tables. The gorgeous florals were designed by Walker Chancey, along with iconic Argentine landmarks and even tango dancers from Marcone Dance Studio.”
Guests loved a video highlighting Gladden’s contributions, and Gladden’s heartfelt remarks, with wife Jane at his side. Dean is the longest-serving director in the Alley’s storied history. Others who took to the podium included chairs Michele and Dheeraj Verma and Artistic Director Rob Melrose.
The live auction was stirring, including items such as a walk-on role in a performance of the Alley’s annual production of A Christmas Carol and one in the upcoming season’s production of Agatha Christie’s The Mirror Crack’d.
“Other live auctions included a trip to see The Queen of Versailles in New York, a week-long trip to Buenos Aires, and a 4th of July long weekend at the Ritz Carlon, Grand Cayman,” explained the Alley rep. “The big auction winner of the evening was titled “Seared at Home with Justin Yu”, where the winner’s kitchen will be taken over by James Beard Award-winning Chef Justin Yu alongside Resident Acting Company Member Christopher Salazar and Seared Director and Alley Associate Brandon Weinbrenner.”
Guests included Sen. Ted Cruz and Heidi Cruz, Grant and Angie Dorfman, Beth Madison, Derrick Shore, Cynthina and Anthony Petrello, Connie and Roger Plank, Susana Brener de Stern, Juan R. Stern, Ford Hubbard III, Michelle Elaine, Chris Hutchison, Melissa Molano and David Rainey.
Michele and Dheeraj Verma and Ted and Heidi Cruz (phot by Daniel Ortiz)
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RICE VILLAGE JUST got a whole lot tastier.
On Wednesday, May 21st, Hudson House — the latest outpost from Vandelay Hospitality Group and its visionary Founder & CEO, Hunter Pond — opens between CB2 and Banana Republic. This marks the second Houston location for the upscale American eatery, following the success of its River Oaks sibling.
The 6,077-square-foot restaurant brings an East Coast sensibility with a distinctly Texan soul to one of the city’s most iconic neighborhoods. Think: oysters flown in daily, buttery lobster rolls, cheeseburgers with a cult following, and a surprising sushi menu.
Shaken or stirred, Hudson House’s bar delivers with its famous “World’s Coldest Martinis,” Frozen Bellinis, Spicy Mexican Margaritas, and a curated wine list. Don’t sleep on dessert—the key lime pie and chocolate silk pie are worth the trip alone.
“We’re looking forward to bringing a second Hudson House to Houston,” says Pond, the Dallas-based restaurateur whose bold, style-forward concepts have made Vandelay Hospitality Group a force in the Texas dining scene. “Rice Village offers an ideal background for our beloved coastal-inspired American cuisine.”
Open daily for lunch and dinner, Hudson House also offers a can’t-miss happy hour from 3–6 p.m. on weekdays, ideal for post-shopping cocktails.
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