In Vibrant New Show at Foltz, Two Takes on Nature and Spirituality Meld

In Vibrant New Show at Foltz, Two Takes on Nature and Spirituality Meld

Born on the Bayou by DUAL + J. Paul Jackson

A MASSIVE NEW exhibition up now at Foltz Fine Art (2143 Westheimer Rd.) showcases the vibrant works of two Houston artists whose art, although created through opposite means and levels of meticulousness, fuse together in a perfectly disparate union. A Sea of Green, on display through April 25, features nearly 90 works by Houston-based artists Jonathan Paul Jackson and DUAL that can be seen as opposite and apposing halves of the same boldly colored and exuberant vein of energy.


The show was the idea of the folks at Foltz Fine Art, who liked both of the artist's botanical works and decided to see what would happen if pieces by both artists shared the same space.

While the pieces in the exhibition by DUAL, who has a background in graffiti art, are meticulous in their sharp geometric expressionism, the pieces by painter Jonathan Paul Jackson are exuberant in a loose and frenetic color-outside-the-lines kind of way. It's in the two collaborative pieces in the show that the two worked on together — a colorful botanical diptych and an equally cheery painting of a bayou scene anchored by a flamingo whose face is melting a bit — that you really start to understand how two styles that seem so disparate on the surface seem to be sourced from the same vein.

"We're kind of opposites," says Jackson of he and DUAL's styles and methods. "His work is very meticulous and refined, and my work is very loose, but when you see the work together it just makes sense."

While DUAL's works in the exhibit, which include mediums like aerosol, acrylic and latex on wooden panels and traditional canvases, are precise in their color anarchy, Jackson pieces, which feature acrylic paint and oil pastels on myriad mediums, are anarchical in a less contained way.

Jackson's works in the exhibition are based heavily on spirituality, but through a botanical, Garden-of-Eden-recalling lens. "Based on your religious experience, or lack thereof, that's what your imagination creates in the negative space of the paintings," says Jackson of the works, which are meant to be meditative reimaginings of the holy gardens and sacred spaces in nature that are important in the mythologies of many of the world's religions. "The whole show is pretty meditative."


'A Sea of Green' at Foltz Fine Art


'In the Garden #16' by Jonathan Paul Jackson


'Sunset Sherbet' by DUAL


'Blue Dream' by DUAL


'Pink Flower Variation' by Jonathan Paul Jackson

Art + Entertainment
Thrive & Inspire: Working with Seniors — ‘America’s Best’ — a Joy for Medicare Expert Justin White

Justin White, Founder of Senior Health Services

WHAT IS THE secret to running a successful business? First, you have to have a mission that you care about. I absolutely love helping people understand Medicare! Secondly, I have always succeeded because the agents I work with know that I care for them and truly want them to succeed. I love developing leaders and watching them soar! If I help them get where they want to be, I will never need to worry about me! We all rise together.

Keep Reading Show less

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

Keep Reading Show less
Food