Master Chefs

One of the most star-studded events in the food world rightfully came to H-Town. The James Beard Foundation broadcast its 2019 nominees during a ceremony in Houston, and on the eve of the announcement, the city’s top chefs hosted a Friends of James Beard benefit dinner at Hugo Ortega’s Caracol. Each of the several courses — plus the cocktails! — was crafted by a Beard-nominated or -winning chef, including Ortega, Robert Del Grande, Chris Shepherd, Justin Yu, Bobby Heugel and many others.

Paula Murphy and Quy Tran
Justin Yu, Chris Shepherd, Robert Del Grande and Hugo Ortega

Justin Yu, Chris Shepherd, Robert Del Grande and Hugo Ortega


Carrie Wirsing and Jeanette Jenkins

Party People
Fall Philanthropy Report: Spindletop Community Impact Partners Engages and Supports At-Risk Youth

The 50th Annual Spindletop Holiday Ball, Seas and Greetings, will be held on Thursday, December 12. Tables and sponsorship opportunities are available now.

What is your mission? Spindletop Community Impact Partners, Inc. enhances the lives of at-risk youth through funding and volunteering from the energy industry, while promoting fellowship and networking among its participants.

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Brian Crawmer, Sarah Crawmer, Marilyn, and David Guion

VITA LIVING WELCOMED over 300 guests to its annual Pearls of Wisdom Fiesta at the River Oaks Country Club. This year’s dinner — themed Una Notte Italianaraised more than $207,000 in support of lifelong care for children and adults with intellectual and developmental disabilities.

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Parties

Derrick Shore, Tom Mays and Owen Conflenti (photo by Daniel Ortiz)

THE ALWAYS MEMORABLE Alley Theatre ball took on special significance this year, becoming not just a sexy Post Oak Hotel soiree — with “A Buenos Aires Affair” as the theme, nodding to the company’s production of Noël Coward’s Private Lives — but also an emotional sendoff to retiring longtime Managing Director Dean Gladden. It raised $1.3 million to boot.

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Art+Culture