Take it Outside!

A beautiful Houston spring bloomed just in time for a trio of alfresco fetes. The perennial favorite Hats in the Park luncheon, this year chaired by Stephanie Cockrell, Marita Fairbanks and Houston CityBook’s Lisa Holthouse, honored Cece Fowler and Judy Nyquist for their contributions to the Hermann Park Conservancy’s Art in the Park campaign. Gals — and gents! — donned bright springtime colors and, of course, elaborate headpieces perfect for the sunny afternoon. ... Houstonians also got dressed up to go outside for the second annual Bayou Bend Fashion Show, featuring looks by Oscar de la Renta, whose designs will also be on display this fall during a retrospective exhibit at the MFAH. And thanks to the Galleria and Saks Fifth Avenue, the ladies who lunched could shop the clothing at an onsite pop-up shop! ... And on a splendid Sunday afternoon, Houston Oaks Country Club hosted its first-ever tailgate and exhibition polo match between the Plank Companies and Horsegate teams. Members, guests and families also enjoyed live music and a post-game barbecue.



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Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

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Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

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