The Menil’s Reopening Plan

Covid shut its doors in March, but the Menil reopens with an artful vengeance next weekend.

Paul Hester
Installation view of Helen Frankenthaler, Hybrid Vigor, 1973. Photo by Paul Hester.
Installation view of Helen Frankenthaler, Hybrid Vigor, 1973. Photo by Paul Hester.

After six months of Covid-related closures, The Menil has announced its buildings will reopen on Saturday, Sept. 12.


The refreshed displays will include works by Dan Flavin, Jasper Johns, Andy Warhol and others; a 1973 painting by Helen Frankenthaler, which has not been publicly exhibited in more than 40 years, will hang in the main building. An exhibit that opened at the beginning of this year, Photography and the Surreal Imagination, will be continued. And in the Menil Drawing Institute, patrons will find an extension of the exhibit of Think of Them as Spaces: Brice Marden’s Drawings.

At the end of the month, two major exhibitions debut: Allora & Calzadilla: Specters of Noon, with seven newly commissioned pieces by Puerto Rico’s Jennifer Allora and Guillermo Calzadilla, inspired by the Menil’s collection of Surrealist works; and Virginia Jarmillo: The Curvilinear Paintings, featuring eight canvases from the early 1970s in the artist’s first solo museum show.

The Menil Collection is enforcing the use of face masks and requesting tickets be reserved in advance online.

AT TOP: Installation view of Helen Frankenthaler, Hybrid Vigor, 1973.

Art+Culture
Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

For someone who has never heard of Jentry Kelley or Jentry Kelley Cosmetics, what is your elevator pitch? Simple, clean, no fuss skincare and makeup. If you want clean, yet easy to use, and you are not a self-proclaimed makeup artist, this brand is for you. We are education-focused. When you have the confidence to do it on your own and tools to make it look right, you can look and feel your best every day when you head out to take over the world.

Keep Reading Show less

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food