This Just In: America’s Best Burger Finds Brick-and-Mortar Home in Heart of Montrose

Marco Torres
This Just In: America’s Best Burger Finds Brick-and-Mortar Home in Heart of Montrose

THE CORNER OF Richmond and Shepherd is famously home to a long-empty James Coney Island (RIP). But the prime piece of real estate, which includes a drive-through, will soon be transformed into the first brick-and-mortar location of Bun B’s celebrated Trill Burgers, which has garnered tons of praise since its first pop-up in 2021.


The news caps an eventful year for Trill Burgers, which won the title of the best burger in the country on Good Morning America’s weeklong, televised cookoff competition in July. The fall was filled with pop-ups where the signature smashburgers — 44 Farms beef, onions, pickles and Trill Sauce — flew off the grills at locations like 8th Wonder, City Hall and the Southern Smoke Festival.

Bun B himself is a mainstay at the pop-ups, and Houstonians can be sure they’ll see his face at the permanent location when it opens early next year.

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

Keep ReadingShow less
Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

Keep ReadingShow less
Parties