Flora Is Now Blooming in Landmark Glass Treehouse Perched Above Buffalo Bayou

Robin Barr Sussman

DESPITE TODAY’S CHILL and gloom, most Houstonians would say spring has sprung — and with it comes renewal and change! The first beautiful weekend of March ushered in the official opening of Flora, a modern Mexican food concept in the former Dunlavy space by The Big Vibe Group/Grant Cooper.

Lawyers By Day… Rock Stars By Night? Jam Out for a Cause at White Oak on Thursday

Chris Becker

HOUSTON INDIE-MUSIC fans know singer-songwriter and multi-instrumentalist Steven Higginbotham as the leader of The Wheel Workers, one of the city’s longest running indie-music collectives. But what you may not know is Higginbotham is also an attorney, and juggles his passion for making music with the demands of business litigation and pro bono work, work that often directly empowers and improves the lives of his clients.

Dazzling Mega-Renovations Afoot at Iconic Jewelry Store

Julia Davila

HAVING SERVED THE Houston community for nearly 50 years, family-owned I W Marks Jewelers is renovating its 7,500 square-foot retail space on Bellaire Blvd., in partnership with Houston-based firm, Identity Architects.
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Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

For someone who has never heard of Jentry Kelley or Jentry Kelley Cosmetics, what is your elevator pitch? Simple, clean, no fuss skincare and makeup. If you want clean, yet easy to use, and you are not a self-proclaimed makeup artist, this brand is for you. We are education-focused. When you have the confidence to do it on your own and tools to make it look right, you can look and feel your best every day when you head out to take over the world.

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Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

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Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

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Food