Barnstorm Rumbles into MATCH for Two-Week Dance Festival

Chris Becker

BEGINNING JUNE 6, after a two-year break from in-person performances imposed by the Covid-19 pandemic, Dance Source Houston’s annual Barnstorm Dance Festival returns to MATCH. The festival features a diverse lineup of Houston- and Texas-based dance makers with three programs of 19 live performance works, as well as a new dance-on-film program. All four programs will run twice during the two-week festival, and the weekends include post-show artist talks.

Pop-Art Icon Debuts Brilliant New Works at Zadok Jewelers

Chris Becker

“I’VE ALWAYS SEEN a very organic lateral between watchmaking and fine art,” says New York-based contemporary artist Jojo Anavim, who was in Houston last week to unveil a series of paintings commissioned by the venerable Swiss watchmaker Vacheron Constantin.

Young Musicians Shine — and Seize Opportunity — at UH’s Three-Week Texas Music Fest

Chris Becker

FOR THE FIRST time in three years, The Immanuel and Helen Olshan Texas Music Festival (TMF) returns to the UH campus. Founded in 1990, the festival is combination of intensive educational residencies and public performances, where young classically trained musicians have the opportunity to hone their skills and prepare for a career in making music. This year’s showcase kicks off Tuesday, June 7.

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Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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H-Town Style Play: A First-of-Its-Kind Texans Capsule Collection Debuts at Chic Luncheon

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

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Houston Ballet Salutes Jim Nelson and Celebrates Margaret Alkek Williams’ 90th Birthday

Dave Rossman

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

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