Discovered at Karaoke Night, a Former Selena Impersonator Is Now Tejano’s Ascending ‘Queen’

Ashkan Roayaee
Discovered at Karaoke Night, a Former Selena Impersonator Is Now Tejano’s Ascending ‘Queen’

HIGHLIGHTED IN THE new issue of Houston CityBook, Tejano artist and Selena impersonator Amanda Solis, 28, has had a wild ride for the past five years.


It all started when a friend signed her up to sing the Selena song "Bidi Bidi Bom Bom" for a karaoke competition at a gay bar. Clips of her performance hit the internet, and she was catapulted into a new career as a sought-after Selena impersonator who's been booked all over Texas and across the nation. "I would have never imagined it would evolve into what it is now," she says. "I feel so privileged and am so grateful for the opportunities I've had."

Her recently released six-song debut EP, titled Quinceañera Queen, produced by Houston label Street Science Entertainment, is in a style dubbed "Cumbia-Americano," a delicious bilingual mashup of Tejano rhythms with contemporary flourishes.

Solis' new portrait and comments appear in the spring edition of CityBook, which is the magazine's fifth annual Music Issue. Queer hip-hop artist Nate Drop, swing fiddler Ellen Story, Houston Grand Opera bass Cory McGee, busy singer-guitarist Andy Mac, retro crooner Marley Moon, and R&B standout Tia Gold are also featured in the annual portfolio, photographed by Ashkan Roayaee, with styling by Todd Ramos and hair and makeup by Edward Sanchez.

Art + Entertainment
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

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Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

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Parties