H-Town's Largest Silent-Art Auction Raises Quarter-Mil for Artists, Charity

H-Town's Largest Silent-Art Auction Raises Quarter-Mil for Artists, Charity

Art on the Avenue is Houston's largest silent art auction, with hundreds of artists showcasing 500-plus works from paintings and sculptures to artisan jewelry and accessories.


Last weekend's preview party touted bites from Alice Blue and a soundtrack courtesy of Virtuosi Houston. And a new addition to the weekend was Brews on the Avenue, which paired H-Town beers with pieces by local artists.

The three-day event at Winter Street Studios raised $230,000, all benefiting the artists and Avenue's mission to ensure affordable housing and stimulate economic development in Houston's underserved neighborhoods.

Charles Sapp and Karina Rojas

Jay Bradley and Amber McClure

Mary Lawler and David Ruiz

Jorge Sanchez and Sharifa Alhashimi

Julie and John Cogan

Beth Wolff and Steven Matijcio

Brews on the Avenue

Parties
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

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Food

Kristi Ison, Rebecca Pritchard, Nora Jarrard, Katie Tsuru, Ronda Carman

H-TOWN FOOTBALL JUST got a fashion upgrade. The Texans teamed up with Houston’s own Christy Lynn to debut a first-ever capsule collection that swaps jerseys and hoodies for silk sets, chic dresses, and elevated knitwear — all in the team’s signature colors.

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Style

Sonja Kostich, Margaret Alkek Williams, and Jim Nelson

HOUSTON BALLET’S 2025–2026 season opened in high style with a double celebration. After the curtain fell on Onegin — John Cranko’s tale of love and rejection — more than 220 patrons gathered on stage at the Wortham for the annual Opening Night Onstage Dinner, one of the company’s most anticipated traditions.

The evening paid special tribute to Jim Nelson. Nelson, who took the helm as Executive Director in 2012, guided the Ballet through the aftermath of Hurricane Harvey and the challenges of COVID. During dinner, Nelson was honored with a proclamation from the City of Houston. Even Nelson’s mother attended and received a special shout-out during his dinner toast.

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Parties