Careers

SALES ACCOUNT EXECUTIVE

CityBook Media seeks driven sales professionals. Top candidates will be engaged in the city and its culture and thrive on building partnerships with Houston's business leaders — helping the influencers influence! — and will understand and represent the smart, urbane CityBook brand. Print and/or digital ad sales experience preferred. Base at home, flex schedule. Letter and résumé to jobs@houstoncitybook.com.



PART-TIME/FREELANCE REPORTER

CityBook Media seeks freelance and part-time writers for print and online. Qualified candidates will have some education and experience in journalism, with the ability to generate story ideas, write crisply and brightly and prolifically, meet deadlines and react to breaking news. Beats may include food, nightlife, music, fashion, the arts, interior design, real estate, society, sports, business and broad-based city life. Generalists welcome. Work remotely, flexible schedule. Letter, résumé and clips to jobs@houstoncitybook.com.

Tres Leches at Auden (photo Jordan Hughes)

EVERY SUMMER, HOUSTONIANS save up their dining-out appetite for Houston Restaurant Weeks (Aug. 1-Sept. 2), when new restaurants and old favorites offer special pre-fixe menus with gentle prices to benefit The Houston Food Bank. Brunch, lunch and dinner menus are now live on the website, so you can reserve your table lickity-split. From French, Asian and Creole, to steakhouse and Indian-inspired, here are our top picks!

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Food

Lemon gelato at Dolce Neve

WITH TEMPS NEARING the triple digits, we’re all screaming for ice cream! If you haven’t hit Houston’s many scrumptious ice-cream shops this summer, here’s the scoop on eight of the best.

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Food