Be Jeweled!

The legacy of 115-year-old Valobra Master Jewelers deepened with the opening of its second Houston boutique, in the heart of River Oaks. Franco Valobra invited three of the world’s top chefs — Daniel Boulud, Thomas Keller and Jerome Bocuse — to create a foodie-fabulous experience in a tent erected outside the massive new store on Westheimer near Shepherd. But even the beautiful bites couldn’t top the sights of the coveted Farnese Blue diamond and the Golden Eye diamond, both on exhibit for one night only.

Kirsten Gilliam
Thomas Keller and Omar Pereney
Thomas Keller and Omar Pereney


Thomas Keller and Omar Pereney

Party People

Emmanuel Ax (photo by Nigel Parry)

IT STARTS OFF with a bang: a triumphant C major chord, its root, third, and fifth voiced across the entire orchestra. It’s as if you came home from a long day at work, entered your home to find the lights out then suddenly on, and a group of fashionable 18th-century Viennese men and women shouting in unison: “Surprise!”

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Art + Entertainment

Sushi Omakasi Platter

THE LATEST IN a series of hot spots from serial restaurateur Ben Berg, Prime 131 may just be his hottest one yet.

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Food