parties

On Crisp Fall Night, Friends of Buffalo Bayou Gather Outdoors to Toast Riverside Development

On Crisp Fall Night, Friends of Buffalo Bayou Gather Outdoors to Toast Riverside Development

Soraya and Scott McClelland, John Eddie and Sheridan Williams

ON A CRISP, cool fall night, under twinkling lights, supporters of the Buffalo Bayou Partnership gathered on the historic Sabine Street Bridge to raise money for the continuing revitalization of Buffalo Bayou. It was an exceptionally lovely night for an al fresco affair in Houston.

"On arrival, guests enjoyed cocktails and hors d'oeuvres in the entry court of The Water Works at Buffalo Bayou Park," explained a rep for the organization. "They could also tour the Buffalo Bayou Park Cistern featuring "Time No Longer," an innovative art installation by Anri Sala. DJ Gracie Chávez and drummer Coffee Guzman provided lively music during cocktail hour."

For dinner, guests moved into a beautiful tent on the bridge for three-course dinner and a program featuring remarks from BBP Board Chair Shawn Cloonan, Harris County Judge Lina Hidalgo and others.

The partnership's work "is vital as Buffalo Bayou Partnership heads eastward, developing trails and green spaces along the waterfront in Greater East End and Fifth Ward," said the rep.

Boldface names in the crowd included BBP President Anne Olson, Guy Hagstette, Soraya and Scott McClelland, Judge Victor Treviño III and State Representative Ana Hernandez.

George and Bonner Ball

Michael Skelly and Anne Whitlock

Tarsha Jackson and Juan Antonio Sorto

Curtis Flowers, Andrea Ashford, Allen and Caroline Douglas

Tom and Donna Theriot, Lisa Helfman, Lee Haverman

Suzanne Richardson and Richard Dawson

Judy Nyquist and Hannah Siegel-Gardner

Vinod Pathrose and Jennifer Nelsen

Anne Olson, Bob Eury, Kris Larson, Kathy Flanagan Payton, Gwen Tillotson

Ileana Treviño, Leigh Smith, Gaynell Floyd Drexler

From Your Site Articles
Parties
promoted

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food
style

Exclusive: Four Seasons Haunt to Host World’s Fifth-Ranked Bar for Pop-Up Benefitting Kids with Cancer

World-famous Jigger & Pony bar of Singapore will be featured in a pop-up at the Four Seasons’ Bandista speakeasy July 20, along with sister bar Cosmo Pony. Its spicy margarita with an agave lollipop will be on the menu.

ONE OF THE most celebrated bars in the world will be featured in a one-night-only pop-up in Houston next month.

Keep ReadingShow less

Staycation Idea: Newly Renovated Moran a Chic Homebase for CityCentre Adventure

A cozy corner of the new Allegory Bar

THINKING OF INTERESTING ideas for a staycation this summer? Consider the newly renovated Moran boutique hotel in CityCentre.

Keep ReadingShow less