web exclusive

Can’t Stop Crawfish Season!

Goode Co Seafood Crawfish (1)
Goode Co Seafood Crawfish (1)

In any other year, this first weekend of April would be prime time for outdoor crawfish boils with friends and family. But this year, a handful of local hot spots are making sure that the COVID crisis won’t stop this H-Town tradition. It’s going to be a rainy one anyway — so why not drive through one of these happenings this weekend and make the most of it?

  • Beginning at noon on Saturday and Sunday, and available until the food runs out, a drive-through boil at Goode Co. Seafood on Westpark and in Memorial will offer perfectly seasoned and boiled mudbugs, corn and potatoes. Snag 2.5 pounds for $20, and 10-pound family packs for $75; tack on campechana or a margarita kit and imagine you’re in a buddy’s backyard! Pre-orders are available online for pickup at either location.
  • The Rouxpour in Memorial City will serve crawfish, jalapeno-smoked sausage and boudin balls during a curbside, drive-up boil on Fridays, Saturdays and Sundays for the foreseeable future. Thirty bucks gets you three pounds of crawfish, a dozen chilled shrimp, corn and potatoes. Another $20 scores you a half-gallon of either a “slurricane” or on-the-rocks margarita.
  • Crawfish go-to Ragin Cajun has several options for family-style dining this season: Fresh  boiled crawfish, shrimp and snow crabs, plus sausage links and sensationally seasoned corn and potatoes.
  • Phat Eatery is now offering happy-hour pricing for its Malaysian curry crawfish: $4 per pound from 4pm-5pm; $5 per pound from $5pm-6pm and $6 per pound after 6pm, all weekend long. Call in an order — and upgrade to jumbo crawfish if you just can’t get enough!

AT TOP: Delicious boil offerings from Goode Co. Seafood

From Your Site Articles
Dispatches
promoted

Exclusive Furniture’s Sam Zavary Credits Luck, Hard Work and ‘Mom’s Prayers’ for His Success

Exclusive Furniture’s Sam Zavary Credits Luck, Hard Work and ‘Mom’s Prayers’ for His Success

How did you get to where you are today? I am a firm believer that hard work and having dreams that you strive to achieve will motivate and inspire people to achieve their potential. Working hard, dreaming, and making sure to take advantage of every opportunity is something I learned at a young age. I credit God and God’s grace firstly, but I know that success is a direct result of hard work. I tell my podcast subscribers and followers to continue setting goals, evolving, improving, and planning, and I practice what I preach. I am proud to have started my business in the fastest growing major city in the United States, and I attribute a lot of the success of Exclusive Furniture to the family culture we create in the best city — Houston’s diversity, philanthropy, and innovation have helped me achieve a lot of the milestones in the furniture business (and the “low prices”) you see today!

Keep Reading Show less
dining

Bandista Shakes Up a Holiday Collab with Lauded Nashville Bar — for Charity!

HOLIDAY CHEER IS coming to Bandista, the Four Seasons hotel’s swanky speakeasy, in the form of a fun collab with Nashville bar Four Walls.

Keep Reading Show less
Food
shopping

This Weekend: Explore the Secret Warehouse of One of Houston’s Most Sought-After Restaurant Designers

Carla Gomez

You’ve eaten at Nancy’s Hustle, Tiny Champions, Better Luck Tomorrow, Milton’s and Lee’s Den. Now, you can explore the private warehouse of the design firm that created those spaces!

Keep Reading Show less