food

The Truffle Masters Returns — with a New Competition — Benefitting Southern Smoke

The Truffle Masters Returns — with a New Competition — Benefitting Southern Smoke

THE TRUFFLE MASTERS is returning for its 11th year on March 3rd. Now a Houston tradition of sorts, the competition sees top chefs creating a dish using black truffles all benefitting Southern Smoke.

Thirty chefs are competing including new Michelin star laureates Chef Michaela Arzola of March and Chef Felipe Botero of Le Jardinier. Other restaurants participating include Uchi, Okto, The Kennedy, Hidden Omakase and Leo’s.

In a first for The Truffle Masters, a cocktail competition has been added! VIP guests will be able to to sample creations by Javier Ruano of BCN/MAD, Afzal Kaba of Musaafer, Fredy Nunez and Mo Jalal of Wild and Wooster’s Garden before a panel of judges will award The Truffle Masters' first-ever Cocktail Master. Cheers!

Southern Smoke Foundation is dedicated to providing emergency relief, mental health services and financial assistance to food and beverage industry workers in crisis. Founded by Chris Shepherd, Southern Smoke has distributed over $10 million in direct assistance to hospitality professionals facing medical emergencies, natural disasters and unexpected hardships.

The competition takes place The Revaire and tickets are available here.

events

Hats Off! Here Are This Year’s Most Fabulous Derby Day Fetes

Mint julep sips at — where else? — Julep

ON MAY 4 IN Kentucky, thousands of race fans will don their springtime finest and excessive headwear to watch horses run around the track for exactly one and a quarter mile. Join the mint-julep fun at Houston’s three top spots to witness “the fastest two minutes in sports” — and just maybe win a costume contest.

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Food
travel

Realty Report: Is Dallas Now a Leisure-Travel Destination?

Hall Arts Hotel

AS HOUSTON'S PROMINENCE as a high-end leisure-travel destination grows, the same thing is happening in the DFW area. The Las Colinas Four Seasons is now a Ritz-Carlton; a new Four Seasons is currently in the design phase; Auberge Resorts recently opened the 106-room Bowie House in Fort Worth; and the stylish Loews Arlington bowed in February.

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