Mardi Gras in May?! Why Not — University Gala Goes All Out, Raises $1.65 Mil

Giselle Dodge and Gwen Juarez
Mardi Gras in May?! Why Not — University Gala Goes All Out, Raises $1.65 Mil

The Bunk Johnson Brazz Band

THE PACE OF vaccinations in February couldn't quite make Mardi Gras feel "normal" this year, but that didn't stop the University of St. Thomas from throwing its popular annual bash — in May!


UST's 71st Mardi Gras Gala took place at the Hilton Americas ballroom, where more than 600 guests — decked out in beads, boas and jewel tones galore — gathered, ready for in-person mixing and mingling! The evening not only honored UST life director David E. Harvey, Jr. for his commitment to the school and its students, it also crowned two students as the Mardi Gras king and queen, Youssef Ahmed and Margaret Gaston, who live out the university's values of goodness, discipline and knowledge.

Dinner was, naturally, creative Cajun fare a la crawfish bisque en croute, blackened free-range chicken with black-truffle bordelaise, remoulade-topped crab beignets, and garlic-roasted Gulf prawns with thyme beurre-blanc.

The night featured live music from the Bunk Johnson Brazz Band, who led party-goers in a second-line-style celebration following dinner — with a tux-clad UST mascot Lenny the Lion bringing up the rear. And Motown-style vocal quartet The Four Tops kept everyone on their feet, inspiring guests with their synchronized dances and big-band sound.

Thanks in part to an exciting live auction — featuring items like a private quail hunt on the Cullen ranch and a poker night at the Basilian Father's residence — the gala raised a whopping $1.65 million. The proceeds will benefit UST's scholarship fund, per usual, and this year will also go to CeltCare, an emergency fund newly put in place to assist those experiencing pandemic-related hardships.

Danny McCormack, Jessy Deardurff, Kaitlyn Scheurich Karen Wilkinson

Richard & Melynda Ludwick

Natasha Nguyenphat

Bob & Gayle Longmire

Jerry & Janice Swonke, Judith Raines, Dave Kem

Juan Bravo

Joe & Kriste Aulbert

Mikki Hebl,David Harvey,Dr. Richard Ludwick, Melynda Ludwick

Rey and Montrice Wilson

Parties
Fried Chicken, Fancy Bubbles, and a Side of Glamour: Sundays at The Marigold Club Just Got Fun

Chef-owner Austin Waiter of The Marigold Club, now serving fried chicken and Champagne on Sunday nights.


IF YOUR SUNDAY nights could use a little sparkle—and a lot of fried chicken—The Marigold Club has just the thing. Starting May 25 at 5pm, the Montrose hotspot known for its playful mix of Southern charm and London polish is rolling out a new weekly tradition: Fried Chicken & Champagne Sundays.

This isn’t your average comfort food situation. We're talking a shareable fried chicken dinner for two, made with farm-raised birds from Deeply Rooted Ranch, and served alongside buttery whipped potatoes, minted peas, aged cheddar scones, and some over-the-top sauces — including a foie gras sauce supreme that’s as extra as it sounds.

Keep ReadingShow less
Food

Heather Almond and Zinat Ahmed

NEARLY 1,700 GUESTS headed to Cotton Ranch in Katy for Cotton Holdings’ 13th annual CrawFest— a Texas-sized evening of food and music. The event raised a record-breaking $768,000 for the Cotton Foundation, which supports families facing disaster, illness and hardship.

Keep ReadingShow less
Parties

Maddy and Patrick Moffitt and Christina and David McAllen

A DERBY WATCH party was so much more than the fastest two minutes in sports! The Post Oak Hotel hosted the Hats, Hearts & Horseshoes event benefiting Bo's Place, and the most fashionable and philanthropic Houstonians turned out.

Keep ReadingShow less
Parties