Vivalda Dula

Born and raised in Angola, singer VIVALDA DULA, along with her classical guitarist husband Marcelo Robert, relocated from Luanda to Houston in 2012. In Houston, Dula recorded two albums of her percussion-heavy, Africa-inspired music, 2013’s Insanidade Mental and 2015’s Africa. A dynamic live act, with a griot’s gift for storytelling, Dula often sings her socially conscious lyrics in Kimbundu, a language banned from her country’s schools before the Angolan Civil War. Fittingly, Dula — who boasts an effervescent personality and impossibly glowing skin — just performed at the Global Issues Summit in Sugar Land. The new mom to an eight-month-old girl is currently recording an album with Grammy-winning producer Emilio D. Miller.
Born and raised in Angola, singer VIVALDA DULA, along with her classical guitarist husband Marcelo Robert, relocated from Luanda to Houston in 2012. In Houston, Dula recorded two albums of her percussion-heavy, Africa-inspired music, 2013’s Insanidade Mental and 2015’s Africa. A dynamic live act, with a griot’s gift for storytelling, Dula often sings her socially conscious lyrics in Kimbundu, a language banned from her country’s schools before the Angolan Civil War. Fittingly, Dula — who boasts an effervescent personality and impossibly glowing skin — just performed at the Global Issues Summit in Sugar Land. The new mom to an eight-month-old girl is currently recording an album with Grammy-winning producer Emilio D. Miller.

Born and raised in Angola, singer Vivalda Dula, along with her classical guitarist husband Marcelo Robert, relocated from Luanda to Houston in 2012. In Houston, Dula recorded two albums of her percussion-heavy, Africa-inspired music, 2013’s Insanidade Mental and 2015’s Africa. A dynamic live act, with a griot’s gift for storytelling, Dula often sings her socially conscious lyrics in Kimbundu, a language banned from her country’s schools before the Angolan Civil War. Fittingly, Dula — who boasts an effervescent personality and impossibly glowing skin — just performed at the Global Issues Summit in Sugar Land. The new mom to an eight-month-old girl is currently recording an album with Grammy-winning producer Emilio D. Miller.

Angola native Dula prefers patterns and jewelry that reflect her heritage. She wears statement pendant necklaces, $200 each, and chain choker, $75, all by Jessie Dugan Designs, jessiedugan.com; sterling cuff with white and black diamonds, $3,200, at Deutsch & Deutsch; Arabesque dome statement ring, $7,300, by Pomellato at Zadok Jewelers.

Click here to see our full portfolio of Houston's diverse music scene 

Special
promoted

Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

Ex-Tomboy Jentry Kelley Has Become a Beauty-Biz Titan, Believes in Taking ‘Leaps of Faith’

For someone who has never heard of Jentry Kelley or Jentry Kelley Cosmetics, what is your elevator pitch? Simple, clean, no fuss skincare and makeup. If you want clean, yet easy to use, and you are not a self-proclaimed makeup artist, this brand is for you. We are education-focused. When you have the confidence to do it on your own and tools to make it look right, you can look and feel your best every day when you head out to take over the world.

Keep Reading Show less
parties

Chef’s Kiss! Hundreds Feast in Celebration of Urban Harvest’s 30th

Daniel Ortiz

Diana Madero, Thea Pheasey, Alejandra Peterman, Hillary Jebbitt

EIGHT CHEFS, THIRTY years — and one big dinner! Urban Harvest rang in its fourth decade of community gardens, farmers markets and food access at their annual farm-to-table dinner cooked up by some of the most notable chefs in town.

Keep Reading Show less
Parties
food

Amalfi Ristorante Invites Wine Lovers to Explore Campania with a Special Six-Course Dinner

The inspired menu at Amalfi emphasizes fresh seafood and, on right, Giancarlo Ferrara

THIS WEDNESDAY, AMALFI Ristorante will transport guests to the sun-soaked shores of Southern Italy’s Campania region, home to the glamorous island of Capri, with a six-course dinner. The menu, curated by Executive Chef Giancarlo Ferrara, will be paired with wines from Agricola Bellaria Winery, one of Campania’s most celebrated estates.

Keep Reading Show less
Food