Posh Houston Restaurants Score Big in 2022 Wine Spectator Awards

Robin Barr Sussman

IT’S HARD TO fathom 37,500 bottles of wine in one restaurant (hello, Mastro’s!) or even the 4,000-plus selections of wine stocked at the original Pappas Bros. Steakhouse on Westheimer. No surprise, both high-end steakhouses garnered the top honor awards by Wine Spectator this year.

MFAH Screens ‘A Beautiful Mind’ and More Math-Savvy Movies This Month

Chris Becker

HERE’S AN ARTFUL way to stay cool this month. The Museum of Fine Arts, Houston rolls out a six-film mini-series The Mathematician Moviegoer on Saturday, July 9, beginning with Giant (1953), George Stevens’ epic if somewhat shambolic celebration of the transformative power of black gold, starring three of 1950s Hollywood’s sexiest actors: Rock Hudson, Elizabeth Taylor and James Dean. (At one point Dean, a dedicated “method” actor, manages to pull off an Oscar-worthy scene with his body completely covered in crude oil.)

This Summer Gallery Show Includes a Cactus Party Favor

Chris Becker

THIS SCORCHING HEAT has done no favors for most plants and plant-lovers. But on Saturday, July 9, from 1-4pm, Jonathan Hopson Gallery hosts Oasis, a special “green sharing” event where visitors are invited to view some incredible art, enjoy a cool drink and purchase a specially priced cutting or potted plant from the home-based gallery’s extraordinary cactus garden.

Author, Survivor and Game-Changing Doc Goldner Encourages You to Lean Into Your ‘Origin Story'
How did you get to where you are today? I was diagnosed with lupus at 16. I was already in stage 4 kidney failure by the time the doctors realized what was wrong. It took two years of high doses of medication including chemotherapy to save my kidneys and my life. I became fascinated with the human body, which led to my decision to become a physician.
Keep Reading Show less

You’ve eaten at Nancy’s Hustle, Tiny Champions, Better Luck Tomorrow, Milton’s and Lee’s Den. Now, you can explore the private warehouse of the design firm that created those spaces!

Keep Reading Show less

UPON ARRIVAL AT Maroma resort on Mexico’s Riviera Maya, a beautifully dressed attendant, briefcase and tablet in hand, ushers guests to their respective rooms. “Here’s your welcome amenity,” she says, gesturing to ceramic vessels on the coffee table with one hand as she completes the check-in process with the other. “It is tequila.”

Keep Reading Show less
People + Places