Outdoors-Loving Houstonians Toast the City’s Park System, Raise $600,000

Katy Anderson
Outdoors-Loving Houstonians Toast the City’s Park System, Raise $600,000

Event co-chairs Norma and Beto Cardenas

NOW THAT THE storms have rolled through and the weather is blissfully fall-like, this week will be the perfect time to enjoy one of Houston's many parks. An event last week celebrated how parks bring Houstonians together — especially when Covid is in our midst.


The Houston Parks Board's annual lunch took place under a tent on the Avenida de las Americas Plaza, overlooking Discovery Green. The nonprofit has spearheaded initiatives to improve air quality and the bayou system, and Board Chairman Barron Wallace spoke on the group's upcoming projects.

In an interview moderated by Texas Monthly editor Mimi Swartz, the luncheon's featured speaker, Florence Williams, author of The Nature Fix, discussed how spending time outdoors positively impacts peoples' emotional, mental and physical health.

The afternoon raised nearly $600,000 to further the Houston Park Board's efforts.

Phoebe and Bobby Tudor

Alisa Weldon, Laura Spanjian and Karla Cisneros

Debbie Elliot Griffith, Susan Bono and Ann Whitlock

Marie Louise and David Kinder

Lina Hidalgo

Lindsey Brown and Chris Shepherd

Janice Weaver and Shannon Buggs

Michael Moore and Kathryn Moore

Susan Christian, Kenneth Allen and Sis Johnson

Mimi Swartz, Florence Williams and Beth White

Parties

Julia Davis, Sophia Cantu, Christiana Reckling, Julia Hotze, Randa McConn

AN INTIMATE GATHERING of around 125 guests toasted the 25th anniversary of Rienzi, the Museum of Fine Arts, Houston's house of European decorative arts. Beautiful blooms in shades of pink, white and blue, complemented by blue-toile linens, were found all around the verdant grounds, illuminated by simply chic string lights hanging from above.

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Parties

Dessert Gallery cake and cookies

PRIDE MONTH IS on the horizon, Houston! The city is ready to paint the town with all the colors of the rainbow this June. From parades, to pool parties, and colorful food, drink and dessert specials, here’s a taste of what’s happening.

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Food