Pulitzer Prize-winning journalist and author Ron Powers gave an emotional speech about his family’s struggles with mental illness at the Hope and Healing Center & Institute’s Chrysalis Award luncheon. … Career and Recovery Resources’ Barrier Breaker Award lunch, honoring Ed and Gwen Emmett and Philamena and Arthur Baird, raised more than $250K. … A lively Sunday brunch at the Four Seasons doubled as a fundraiser for the Great Age Movement, which promotes learning and socialization among seniors. Jazz performances and ballroom dancing dazzled the crowd of 200. … Designer David Peck and his wife chaired the Judy’s Mission Possible lunch at the Houstonian, raising funds for early-detection and ovarian cancer research at MD Anderson. … The Latin Women’s Initiative’s annual fashion show lunch was as festive as ever, featuring designs by Andrés Otálora — and tequila shots. … At River Oaks Country Club, the Mayor’s Literacy Breakfast honored the Houston Dynamo and Dash teams.
Lawyers Can Be Cool — Especially Lauren Varnado and Energy Experts at Michelman & Robinson!
Lauren Varnado
Law firms aren’t typically associated with cool, but then again, Michelman & Robinson, LLP is no ordinary law firm. Fact is, M&R is different, special and, yes, cool. Especially the lawyers in its Houston office, which is the hub of the firm’s robust energy practice.
It’s a Gas
Lauren Varnado is M&R’s Houston Office Managing Partner. Having graced the pages of Vanity Fair, Vogue and People, Lauren sets the tone in Houston, not just for the firm’s vibe, but for its efforts in the oil and gas space.
Unlike the work of most other players in the legal marketplace, M&R’s efforts—and that of Lauren and her Houston-based team—are informed by a nuanced understanding of the energy sector. This insight not only allows Lauren and the firm to effectively address clients’ immediate legal concerns, but also enables them to identify broader business issues that can positively impact the bottom lines of the companies they represent.
What’s cool is that they do so as part of a new generation of lawyers—a fearless group that’s disrupting a typically buttoned-up, male-dominated profession and turning the practice of law on its head by leaning into relatability, accessibility and, above all else, humanity—this on top of the fact that M&R Houston knows oil and gas better than just about anyone else.
Differentiators
Some of the adjectives that best describe Lauren and her crew in Houston are modern, candid, practical, influential and whip-smart. Together, they deliver premier client service that truly sets them apart. What else distinguishes M&R Houston from other firms (including those similar in size and reach) are the long-standing relationships it has with clients—relationships founded upon absolute trust and an expectation of excellence that informs the way they operate in courtrooms, at closing tables and beyond.
From Soup to Nuts
Energy isn’t the only industry that M&R attorneys are immersed in. They’re sought after by those in the advertising & digital media, banking & financial services, hospitality, insurance, music & entertainment, retail & apparel and technology spaces, too. M&R offers these clients a full suite of services, including top-tier work in commercial, class action, and cross-border litigation, as well as bankruptcy & restructuring, corporate & securities, cybersecurity & privacy, employment, insurance, intellectual property, real estate and regulatory law. Without fail, they do so in a collaborative way, keeping clients involved throughout every case and transaction, which eliminates surprises and ensures that expectations are met, if not exceeded, time and again.
As Cool as Can Be
M&R’s seven offices (Los Angeles, Irvine, San Francisco, Dallas, Chicago, New York and, of course, Houston) have been built upon a foundation of exceptional people—women and men of differing backgrounds, cultures, ethnicities and orientations all working toward a common goal: client success. The firm’s focus on diversity and inclusion (it’s been named a “Top 100 Firms for Minority Attorneys”), along with its industry expertise and culture that emphasizes professional development and fun, make M&R a law firm that's the arbiter of cool.
Lauren Varnado manages the Houston office of Michelman & Robinson, LLP. A sought-after, award-winning litigator and head of the firm’s energy practice, Lauren can be contacted at lvardado@mrllp.com or (713) 422-2121.
Legacy's Holiday 'Schmooze' Returns, in Remembrance of Catering King Jackson Hicks
Lisa Foronda, Greg Harper
SINCE ITS FOUNDING by the late catering king and philanthropist Jackson Hicks, Legacy Community Health’s Schmooze has been a holiday bash that hundreds look forward to each year.
More than 250 festively clad guests were welcomed into the North Boulevard home of Richard Holt. A bountiful buffet and Christmas cocktails awaited, and partygoers admired the sparkling trees and holiday décor while raising money for The Jackson Hicks Endowed Fund for the Awareness, Prevention, and Treatment of HIV/AIDS at Legacy.
This year’s soiree was attended by heavy-hitters such as Bobby Dees, Hallie Vanderhider, Bill Baldwin, Fady Armanious, Vivian Wise, Shannon Hall and many others. Cheers!
Hallie Vanderhider, Bobby Dees
Tony Bravo, Richard Werner
Tarek, Ceron
Cyndy Garza-Roberts, Wanna Hadnott
Sharon Land, Linda Gibbs
Fady Armanious, Bill Baldwin
Shannon Hall, Deb Rockman
Kashay and Steve Crawford
Lisa Bordelon, Richard Holt, Chree Boydstun
Ken Sill and Kari Findley
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WHEN ENVISIONING The Marigold Club, afternoon tea was destined to be a cornerstone — a sophisticated nod to the lavish charm of Mayfair London infused with French culinary flair and a dash of Houston’s bold spirit.
Afternoon tea at The Marigold Club takes tradition for a spin, pairing classics like clotted cream and jam with creative delights such as Vadouvan Chicken Salad, Wagyu Pastrami, a Figgy Toffee Scone, and English Gougères filled with velvety chicken-liver mousse.
For $75 per guest, the tea experience delivers an exquisite lineup of sweet and savory bites, including Smoked Salmon perched on a sesame financier with a crown of osetra caviar, delicate wagyu pastrami finger sandwiches, and zesty orange-cardamom scones. Dessert lovers, brace yourselves: chocolate crèmeux tarts, pear tarts topped with vanilla whipped ganache, and Earl Grey tarts bursting with bergamot curd are just a few of the indulgent offerings. To top it all off, a curated tea selection from Brooklyn’s Bellocq Tea Atelier is presented tableside, allowing guests to indulge their senses by smelling each blend before choosing their perfect cup.
Tea service at The Marigold Club, available every Friday through Sunday from 10:30am-2:30pm, perfectly complements its newly launched, indulgent brunch. This decadent spread boasts delights like a King Crab Tart, crispy-yet-tender Chicken Milanese, fluffy French Omelets, and an elevated Croque Madame. For the ultimate treat, savor their Caviar & Potato Soldier, perched atop a golden, perfectly crisp hashbrown. And don’t forget the house-made pastries — think chocolate brioche filled with Earl Grey crème diplomat — crafted to make your weekend mornings utterly unforgettable.
All of this indulgence unfolds in one of The Marigold Club’s three enchanting spaces. Lounge on plush velvet banquettes beneath a dazzling hand-blown Murano chandelier, surrounded by the hand-painted mural of the main dining room. Bask in the elegance of the newly redesigned atrium, or step into the charming pink room, where fringe lighting adds just the right touch of whimsy.
So what are you waiting for? We’ve spilled the tea — now it’s your turn to sip it!
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