web exclusive

The Most Popular Takeout Dish in Texas Is…

Uber Eats has revealed the past month’s most popular takeout dishes in 35 different states, and the winning menu item in Texas comes as no surprise to Houstonians: Pad Thai is number-one. Here are a few of CityBook’s suggestions for tasty Thai takeout!

shrimp pad thai on plate in flat lay composition with copy space atop of colorful wooden table
shrimp pad thai on plate in flat lay composition with copy space atop of colorful wooden table

Asia Market Thai Restaurant

This go-to is located north of the Height. Favorites here — besides pad Thai, naturally — include potato-curry-stuffed pastry puffs and, for dessert, sweet sticky rice with mango or egg custard. Available on DoorDash, GrubHub and Uber Eats.

Nua Thai 

This up-and-comer in Midtown opened right before Quarantine 2020 — but despite folks not being able to dine-in, it’s getting incredible reviews. The straightforward menu offers excellent takes on Thai classics, like comforting Tom Kha soup and the street-food-savvy Ka Pow Gai. Available on GrubHub and DoorDash.

Rim Tanon

An Upper Kirby hideout, known for authentic street-food eats, is offering 10 percent off pickup orders. Get a bunch of small plates to nibble and share; the spicy signature Rim Tanon Noodle dish — with barbecue pork, minced pork, and “crispy fat pork” — is indulgent… and worth it. In search of something lighter? The picture-perfect papaya salad is served with roasted dried shrimp. Available on DoorDash.

Songkran Thai Kitchen Uptown Park

Uptown Park’s Songkran Thai Kitchen has a take-home happy hour — two specialty cocktails, springrolls and tasty Thai meatballs — for $20 on weekdays from 5:00-6:30PM! Tack on classics like chicken-and-shrimp Pad Thai, or be adventurous with the spicy clay-pot crispy duck with curry and pineapple. Half-off wine, too!

Street Food Thai Market Heights

Offering traditional Thai and Laos dishes, Street Food Thai Market utilizes fruits and veggies purchased from local farmers markets. There’s also a well stocked market offering in-demand ingredients so customers can recreate the dishes at home!

From Your Site Articles
Dispatches
promoted

Thrive & Inspire: Working with Seniors — ‘America’s Best’ — a Joy for Medicare Expert Justin White

Thrive & Inspire: Working with Seniors — ‘America’s Best’ — a Joy for Medicare Expert Justin White

Justin White, Founder of Senior Health Services

WHAT IS THE secret to running a successful business? First, you have to have a mission that you care about. I absolutely love helping people understand Medicare! Secondly, I have always succeeded because the agents I work with know that I care for them and truly want them to succeed. I love developing leaders and watching them soar! If I help them get where they want to be, I will never need to worry about me! We all rise together.

Keep Reading Show less
promoted

Wellness Pro LeBrina Jackson on Gratitude at the Holidays: It’s a ‘Reset Button for my Mind’

LeBrina Jackson

AS WE GET into the holiday season, we’re reminded of what we have, what we want and what might be lacking. As Sheryl Crow says in her song, Soak up the Sun, “It’s not having what you want, it’s wanting what you've got.” We caught up with LeBrina Jackson, owner of Escape Spa in Cypress, Texas, and learned how she tackles the holiday season with hope, love and most importantly, gratitude.

Keep Reading Show less
food

Októ Joins Mi Luna and Marmo as Hot Spots at Mediterranean-Marvelous Montrose Collective

Paella Valenciana at Mi Luna

THOUGH IT'S BEEN in Houston less than a decade, Sof Hospitality has made major inroads with foodies and critics alike. Its concepts include Doris Metropolitan, Hamsa and Badolina Bakery, all of which deliver the rich flavors of Israeli cuisine in complex, photogenic and delicious dishes. Its newest, Októ, opened earlier this year, one of several energetic restaurants to bow in the Montrose Collective, just in time for the holidays.

Keep Reading Show less
Food